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Goodnight
Cocktail recipe

Rating

3.9 / 5

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Goodnight is a bold, minimalist high-proof sipper that leans into absinthe’s unmistakable character, then softens it with a simple top-up... ... more

Goodnight is a bold, minimalist high-proof sipper that leans into absinthe’s unmistakable character, then softens it with a simple top-up of iced tea. You won’t find a widely agreed origin story for this one; it reads more like a modern, no-fuss two-ingredient build designed for drinkers who already love absinthe’s intensity and want a longer, more approachable serve without losing its edge.

Expect the absinthe to lead from the first sip, bringing its concentrated anise-forward punch and herbal bitterness. The iced tea stretches that intensity into something cooler and more drinkable, adding gentle tannins and a rounded, lightly astringent finish that reins in the spirit’s sweetness and keeps the profile crisp rather than cloying.

This is a late-night, slow-paced pour for when you want something bracing but not complicated—ideal for absinthe fans and adventurous palates. Serve it over plenty of ice in a rocks glass and let it sit for a moment; as it dilutes, you’ll find the tea becomes more present and the drink settles into a smoother, steadier rhythm.

Check out all our FAQ's on this cocktail
Base ingredient
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Absinthe
Calories
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170 calories
Alcohol content
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8.57% | 3 units *

Lowball / rocks glass

Ingredients

oz
ml
cl
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

4/5

Absinthe dominates with intense anise and herbal bite, while the iced tea top-up adds tannic dryness and a cooling, lightly sweetened wash that stretches the sip without hiding the spirit. It works because the tea’s brisk astringency reins in absinthe’s high-proof punch and keeps the finish clean; ideal for absinthe lovers who want a gentler, longer drink.

Method
How to make a Goodnight

Serves 1 · Takes 3 minutes
Absinthe 60ml, Iced tea Top up
Pour the absinthe into the glass
Pour the tea in, stir and serve

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·  Stir  · 

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Comments

FAQ's

Serving suggestions icon

What is the best way to serve the Goodnight cocktail to enhance its flavor?

The Goodnight cocktail is best served in a lowball glass, chilled to ensure the absinthe and iced tea blend well. Stirring rather than shaking helps maintain the clarity and integrity of the drink's delicate flavors. Serving it over a large ice cube can also prevent dilution and keep it colder for longer.

Ingredient specifics icon

Why is absinthe a notable ingredient in the Goodnight cocktail?

Absinthe brings a unique flavor profile to the Goodnight cocktail, characterized by its herbal notes and high alcohol content. It contains anise, fennel, and wormwood, the latter of which imparts a distinctive bitter edge. This complexity adds depth to the cocktail, balancing the sweetness of the iced tea.

Alcohol content comparison icon

How does the alcohol content of the Goodnight cocktail compare to other popular cocktails?

With an alcohol content of 8.57%, the Goodnight cocktail sits on the lower end of the spectrum compared to many classic cocktails. For instance, a Margarita typically ranges from 12% to 15% alcohol by volume, while a Manhattan can go up to 30%. The Goodnight offers a milder option for those seeking a less potent drink.

Customization ideas icon

What are some ways to customize the Goodnight cocktail to personal taste?

To customize the Goodnight cocktail, you could experiment with different varieties of iced tea, such as peach for a fruity twist or jasmine for floral notes. Adding a splash of simple syrup or honey can also adjust sweetness levels. For a stronger herbaceous profile, consider a dash of bitters or using an infused absinthe.

Food pairings icon

What food pairings work well with the Goodnight cocktail?

The herbal and slightly bitter notes of absinthe in the Goodnight cocktail pair well with rich, savory dishes like roasted pork or grilled sausages. For a lighter option, a charcuterie board with various cheeses and cured meats can complement the drink's complexity. Seafood dishes with lemon or herb seasoning also make a great match.

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