Pumpkin SazeracCocktail recipe
Rating
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
The Pumpkin Sazerac is a seasonal twist on the classic New Orleans cocktail, adding a touch of autumn flavor with pumpkin syrup. The warming blend of cognac or rye whiskey, absinthe, and bitters creates a perfect balance between sweetness and spice, making it an ideal drink for cooler weather.
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Lowball / rocks glass
Ingredients
Cocktail Colin says:
The Pumpkin Sazerac envelops the classic warmth of cognac with a festive spiced pumpkin syrup, creating an intriguing blend of seasonal sweetness and aromatic depth. The absinthe rinse subtly enriches the palette with herbal complexity while Peychaud's bitters bring balance and harmony, making each sip a cozy autumnal embrace.
Method
How to make a Pumpkin Sazerac
- Cognac 60 ml, Absinthe 7 ml, Spiced pumpkin syrup 15 ml, Peychaud's Aromatic Bitters 3 dashes
-
- Rinse a chilled glass with absinthe and discard the excess
-
- In a mixing glass, combine cognac (or rye whiskey), pumpkin syrup, and bitters with ice
-
- Stir until well-chilled
-
- Strain into the prepared glass and garnish with a lemon twist
Power tips
Elevate the Pumpkin Sazerac with these master mixologist tips
Upgrade to premium
And receive world class tips on how to raise your cocktails to the next level.
Find out more- Consider dry shaking the ingredients before adding ice. This helps to fully integrate the pumpkin syrup with the cognac and bitters, enhancing the cocktail's silky texture and bringing out more nuanced flavors.
- Try using a high-quality French cognac. The rich and fruity notes of a superior cognac will beautifully complement the spice of the pumpkin syrup, adding an extra layer of complexity to the cocktail.
- Upgrade to premium to receive even more power tips on this cocktail.
Your private tasting notes
Featured in
FAQ's
What is the origin of the Pumpkin Sazerac cocktail?
The Pumpkin Sazerac is a contemporary twist on the classic Sazerac cocktail, which originated in New Orleans in the mid-19th century. The traditional Sazerac was made with rye whiskey, Peychaud's bitters, and absinthe or Herbsaint, giving it a distinctive flavor profile that's both strong and aromatic. The Pumpkin Sazerac builds on this foundation by introducing spiced pumpkin syrup, providing a seasonal variation that adds autumnal warmth and depth. This variation has become popular for fall and holiday gatherings, capitalizing on the flavors and aromas associated with pumpkin spice.
Can you substitute any ingredient in a Pumpkin Sazerac for an alternative?
Yes, there are some substitutions you can make in a Pumpkin Sazerac, depending on your preferences or availability of ingredients. If you don't have cognac, you can use rye whiskey, which is actually closer to the original Sazerac cocktail. For the absinthe, which adds a unique anise flavor, you can substitute with Herbsaint or any anise-flavored liqueur. In terms of the spiced pumpkin syrup, if you don't have it on hand or prefer to make your own, you can use regular simple syrup and add pumpkin pie spice mix to achieve a similar flavor. Remember, these substitutions may alter the final taste but can still provide a delightful variation on the cocktail.
What occasions are best suited for serving a Pumpkin Sazerac?
The Pumpkin Sazerac is an excellent choice for fall and winter occasions, particularly around Halloween, Thanksgiving, and any holiday gatherings where a touch of seasonal flavor is appreciated. Its rich and spicy profile makes it ideal for cooler weather and events where guests can appreciate a sophisticated, warming cocktail. The cocktail's blend of cognac, pumpkin spice, and absinthe creates a unique taste that can enhance autumnal celebrations. Whether you're hosting a dinner party, a cozy evening with friends by the fireplace, or even a cocktail party with an autumn theme, the Pumpkin Sazerac is set to impress.
How does the alcohol content of a Pumpkin Sazerac compare to other cocktails?
The Pumpkin Sazerac has an alcohol content of 28.5%, which is relatively high compared to many other cocktails. Traditional cocktails such as a Martini or a Manhattan typically have a similar or slightly lower alcohol content, generally ranging from 20% to 30%, depending on the proportions of spirits and mixers used. The strong alcohol presence in a Pumpkin Sazerac comes from the cognac and absinthe, both of which are distilled spirits with high alcohol-by-volume content. This makes the Pumpkin Sazerac a potent yet flavorful choice for cocktail enthusiasts who enjoy drinks with robust character.
When is the best time of year to enjoy a Pumpkin Sazerac?
The Pumpkin Sazerac is particularly well-suited for the autumn and early winter months, when the flavors of pumpkin and spice are most fitting. As the weather turns cooler, the warming nature of cognac and the comforting notes of pumpkin spice make this cocktail an ideal choice. It aligns perfectly with seasonal festivities and celebrations that center around fall harvests, such as Halloween and Thanksgiving. Furthermore, the aromatic qualities of absinthe and bitters enhance the overall seasonal cocktail experience, making it an excellent choice to enjoy during the transitional period from fall to winter.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11. Or become a premium member to rise to cocktail greatness.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Access to Cocktail Colin; ask Cocktail Colin anything on an individual cocktail and he'll give you the answers you need.
- Create personalised cocktail menus for all your events, bars or parties
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A personalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
Have you tried our Wordpress Plugin?
Download our plugin and embed cocktail recipes directly onto your own site or blog.
Choose from our whole recipe database, or choose a specific cocktail made with a certain ingredient, and let us place a beautiful recipe on your own site.
Find out moreYou might also like
Discover this exquisite blend of cognac and spices
Lovelight
Cognac, Aperol, White vermouth, Cinnamon syrup, Chocolate bitters
Discover this iconic blend of absinthe and cognac
Sazerac
Absinthe, Cognac, Peychaud's Aromatic Bitters, Sugar
Experience this rich mix of Cognac and milk.
Brandy Milk Punch
Cognac, Sugar / simple Syrup, Milk
Discover this luxurious blend of cognac and champagne
French 125
Cognac, Champagne / prosecco, Lemon Juice, Sugar / simple Syrup
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me a Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me a Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Cocktail Colin
Your cocktail expert
Hi! I'm Cocktail Colin
Ask me anything about this cocktail - how to make it, substitutions, variations, or any other questions!
Become a member to access Cocktail Colin
Become a member (for free) to pick Cocktail Colin's cocktail filled brain on everything on this cocktail, from substitutions, if you can use what you have, to serving suggestions and more.
Become a member
Comments