Toreador
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Toreador
Cocktail recipe

Rating

4.7 / 5
The Toreador is a classic cocktail beloved in Australia but less well-known internationally. Created by Hayden Lambert of Above Board in Melbourne, this drink combines blanco tequila, lime juice, and apricot liqueur for a bright, fruity twist on traditional tequila-based cocktails. A touch of simple syrup rounds out the flavors, making it a balanced and refreshing choice.
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Microbadges

Base ingredient
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Tequila Blanco
Calories
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174 calories
Alcohol content
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16.5% | 1.32 units *
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Cocktail Colin says:

5/5

The Toreador cocktail dazzles with a tantalizing dance of flavors that beautifully showcases the spirit of tequila. The crisp, herbal notes of Tequila Blanco are elegantly balanced by the tart, invigorating zing of lime juice, offering a refreshing foundation. The apricot liqueur effortlessly steps in with its luscious fruity sweetness, adding a gentle, fragrant layer that complements the tequila rather than overshadowing it. A delicate touch of simple syrup stitches the ensemble together, softening the acidic edges and contributing a pleasing smoothness. This cocktail is a masterful exhibition of balance and flair, perfect for those seeking a lively yet sophisticated sip.

Method
How to make a Toreador

Serves 1 · Takes 5 minutes
Combine tequila, lime juice, apricot liqueur, and simple syrup in a cocktail shaker filled with ice
Shake vigorously for about 15 seconds until chilled
Fine-strain into a chilled coupe glass and serve immediately

Power tips
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Use freshly squeezed lime juice for the Toreador for a more vibrant and aromatic flavor. Store-bought lime juice can often be too sour or lack the freshness needed to complement the tequila.
Consider using a high-quality apricot liqueur. When possible, opt for one made with real fruit as it will add a deeper, more authentic stone fruit flavor to the cocktail, enhancing its complexity.
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Learn more about some of the mixology terms used in this cocktail

·  Shake  · 

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FAQ's

Origins history icon

What is the origin of the Toreador cocktail?

The Toreador cocktail has its origins in Australia, created by Hayden Lambert at Above Board in Melbourne. This cocktail showcases a unique twist on traditional tequila-based drinks by emphasizing fruity and refreshing flavors. It combines the boldness of tequila blanco with the zestiness of lime juice and the sweetness of apricot liqueur, rounded out with simple syrup. The Toreador has gained local popularity but remains a hidden gem internationally. It represents a modern approach to cocktail-making, where the balance of flavors takes center stage.

Alcohol content comparison icon

How does the alcohol content of the Toreador compare to other cocktails?

The Toreador cocktail has an alcohol content of 16.5%, which is relatively moderate compared to other classic cocktails. Many traditional cocktails like the Martini or Old Fashioned typically have higher alcohol percentages due to their use of higher-proof spirits with minimal mixers. The Toreador, with its balanced use of Tequila Blanco, apricot liqueur, and lime juice, provides just enough kick to make it a lively drink without being overwhelmingly strong. This makes it an appealing choice for those looking for a well-rounded cocktail experience.

Ingredient substitutions icon

Can the ingredients in the Toreador be substituted?

Yes, the ingredients in the Toreador can be substituted to suit different tastes or availability. If you don't have Tequila Blanco, you could experiment with other clear spirits like white rum, which would also pair well with fruit flavors. Lime juice is essential for the zing but could be replaced with lemon juice in a pinch, though it will alter the flavor slightly. For the apricot liqueur, if unavailable, try peach liqueur or even a high-quality apricot syrup for a non-alcoholic variation. The simple syrup can easily be made at home or swapped with a touch of honey or agave syrup for a different sweetness profile.

Food pairings icon

What foods pair well with a Toreador cocktail?

The Toreador's bright and fruity notes of lime and apricot make it an excellent accompaniment to a variety of dishes. Its refreshing qualities are perfect for cutting through and complementing rich, savory foods. Consider pairing it with spicy Mexican dishes, such as tacos or enchiladas, where the citrus from the lime juice will enhance the flavors. Similarly, it works wonderfully with grilled seafood or poultry, as its balance of sweet and tart can elevate the meal experience. It's also a delightful companion to light appetizers such as shrimp cocktails or avocado salads, enhancing the overall flavor profile.

Preparation techniques icon

What is the best way to prepare a Toreador cocktail?

To prepare a Toreador cocktail effectively, you'll want to focus on its balance and ensure it's well-chilled. Begin by adding the Tequila Blanco, lime juice, apricot liqueur, and simple syrup into a cocktail shaker filled with ice. It's important to shake the mixture vigorously as this incorporates all the flavors evenly and chills the cocktail properly. After shaking, strain the mixture into a chilled coupe glass. The smooth, rounded glass allows the aromas of the ingredients to be highlighted. The focus is on achieving a crisp, clean flavor that is both vibrant and refreshing, making shaking over stirring crucial for the desired texture and taste.

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