The Bâton Rouge

Cocktail recipe

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The Bâton Rouge cocktail

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Cocktail glass

5 ingredients

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Vermouth lovers will enjoy The Baton Rouge cocktail. With equal measures of gold rum and sweet vermouth, and a double measure of cognac, the spirits are carefully stirred together with ice, Angostura bitters and Peychaud’s bitters to create a smooth, potent cocktail that is actually served in its namesake restaurant. // Watch JJ Goodman create this drink here: https://www.youtube.com/watch?v=SF0cpLmnP-M

Method

Pour cognac into a mixing glass, and sweet vermouth and gold rum. Add a dash of both of the bitters, and then stir together with ice. Pour into a cocktail glass and squeeze a small amount of lemon zest over the top for an aromatic finish, before serving.
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