Copenhagen Sour

Cocktail recipe

1 Cocktail PT3M
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Invented by Justin Taylor, who currently works at Yew Seafood & Bar in Vancouver.


Cocktail glass

7 Ingredients


Dry shake (without ice) all the ingredients except the Peychauds bitters in a cocktail shaker. Add some ice then shake hard again. Fine strain into a cocktail glass then add a few drops of the bitters onto the top. To be fancy, use a cocktail stick to form a fancy design with the bitters.

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