Kentucky MuleCocktail recipe
Rating
Microbadges
Lowball glass
Ingredients
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Method
How to make a Kentucky Mule
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- Build the drink on ice in a highball glass, adding first the bourbon then the ginger beer and stirring
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- Then squeeze the lime and drop in the shell
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- Dash in the bitters and give it a quick stir before serving
Your private tasting notes
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FAQ's
What is the history behind the Kentucky Mule?
The Kentucky Mule is a twist on the classic Moscow Mule, which traditionally uses vodka. The Kentucky Mule swaps vodka for bourbon, thereby giving it a distinctly American Southern flair. The Moscow Mule was invented in the 1940s in the United States, and the Kentucky variant likely followed as bourbon enthusiasts sought to put their own regional stamp on the popular cocktail. While the exact origin of the Kentucky Mule isn't well-documented, it has become a beloved choice for those who prefer the rich, warm notes of bourbon.
How should I ideally mix a Kentucky Mule?
To prepare a Kentucky Mule, start by squeezing half a lime directly into a lowball glass. Add ice cubes to the glass, then pour in 60ml of bourbon. Top the mixture with 150ml of ginger beer and add a dash of Angostura bitters for added depth. The cocktail is not shaken but should be gently stirred to blend the flavors while maintaining the integrity of the ginger beer's carbonation. Serve immediately for the best taste.
What garnishes work best with a Kentucky Mule?
A Kentucky Mule is often garnished with a lime wedge or a mint sprig to enhance its visual appeal and to add a fresh aroma that complements the cocktail's flavors. The lime wedge can be used to adjust the acidity of the drink according to personal taste, while the mint sprig adds a refreshing contrast to the warmth of the bourbon and the spiciness of the ginger beer.
What is the best glass to serve a Kentucky Mule in?
While a Kentucky Mule is traditionally served in a lowball glass as outlined, many also opt to serve it in a copper mug, which is the classic vessel for a Moscow Mule. The copper mug is not only stylish but helps keep the cocktail cold, enhancing the drinking experience. However, whether you choose a lowball glass or a copper mug, the key is to serve the Kentucky Mule cold to enjoy its refreshing qualities.
Can I substitute bourbon with another type of whiskey in a Kentucky Mule?
Yes, you can substitute bourbon with another type of whiskey in a Kentucky Mule, although doing so may slightly alter the flavor profile of the cocktail. Rye whiskey can be a good substitute, offering a spicier note compared to the sweeter, fuller body of bourbon. The substitution will maintain the spirit of the cocktail while introducing a different layer of complexity. However, for the authentic taste of a Kentucky Mule, bourbon is preferred.
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