
Method
In a mixing glass add the maple syrup and the bacon-washed bourbon and stir well until the syrup has properly dissolved. Add the bitters and stir again before straining into a rocks-filled lowball glass. Garnish with an orange twist and serve.
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Add to basket
- DashAngostura Bitters ()
- 7.5mlMaple Syrup ()
- 60mlBourbon ()
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