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Photo source / credit: http://www.pussers.com/
Method
Pour all ingredients, along with 85ml (two-thirds of a cup) of water into a shaker with ice. Shake well then strain into a chilled cocktail glass. Garnish with a pineapple wedge, a pineapple leaf and a cherry, and serve.
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- 22.5mlLime Juice ()
- 45mlSugar Syrup ()
- DashAngostura Bitters ()
- 67.5mlOverproof Rum ()
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Source - Amazon
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Source: https://makemeacocktail.com/cocktail/7383/rum-punch/
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