Mr Eric Sutton's Gin Blind CocktailCocktail recipe
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Mr Eric Sutton's Gin Blind Cocktail sits firmly in the spirit-forward, pre-dinner cocktail tradition, where gin takes the lead and supporting players add depth rather than dilution. With a name that feels personal and bespoke, it reads like a house creation or a modern riff on early gin-and-brandy combinations, built for drinkers who enjoy bold structure and a clean, aromatic finish rather than a long, fruity serve.
You’ll find gin’s crisp botanicals driving the first impression, with brandy adding a warmer, rounder backbone that softens the edges without stealing focus. Orange liqueur brings a concentrated citrus sweetness that bridges the two base spirits, while orange bitters sharpen and tighten the profile, pushing the orange notes into something drier and more perfumed. Expect a layered palate where juniper and orange interplay over a smooth, lightly sweet core.
Serve it in a cocktail glass when you want something confident and grown-up—ideal as an aperitif or a “one and done” sipper before dinner. It suits gin lovers who also appreciate the mellow richness of brandy, and it’s a great choice for evenings when you want a short drink that feels polished, aromatic, and unapologetically strong.
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Cocktail Colin says:
Gin leads with crisp botanicals, while brandy brings a warm, rounded fruit depth; orange liqueur layers bright citrus sweetness, and orange bitters add a concentrated peel-and-spice snap that tightens the finish. It works because the bitters and gin keep the liqueur from feeling syrupy and the brandy from getting heavy, ideal for fans of bracing, aromatic, spirit-forward aperitifs.
Method
How to make a Mr Eric Sutton's Gin Blind Cocktail
- Brandy 20ml, Gin 60ml, Orange liqueur 30ml, Orange bitters 10ml
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- Add all ingredients to a cocktail shaker with ice
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- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
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- Strain into a chilled cocktail glass and serve
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FAQ's
Can I substitute a different type of bitters if I don't have orange bitters for Mr Eric Sutton's Gin Blind Cocktail?
Yes, you can substitute orange bitters with other bitters like Angostura or aromatic bitters for a slightly different flavor profile. However, using orange bitters is recommended to maintain the cocktail's original taste.
Why is it important to shake and not stir Mr Eric Sutton's Gin Blind Cocktail?
Shaking the cocktail with ice, as opposed to stirring, quickly chills the drink while also introducing a small amount of dilution and aeration. This enhances the flavors and texture, making the cocktail colder and more refreshing.
What garnish goes well with Mr Eric Sutton's Gin Blind Cocktail?
A twist of orange peel or a thin slice of orange works well as a garnish for Mr Eric Sutton's Gin Blind Cocktail. It complements the citrus notes from the orange liqueur and bitters.
How does the alcohol content of Mr Eric Sutton's Gin Blind Cocktail compare to a standard cocktail?
With an alcohol content of 30.42%, Mr Eric Sutton's Gin Blind Cocktail is on the higher side compared to many standard cocktails which typically range between 20-30% alcohol by volume. This makes it a stronger option.
Can I make a sweeter version of Mr Eric Sutton's Gin Blind Cocktail?
Yes, to make a sweeter version, you can slightly increase the amount of orange liqueur, or add a dash of simple syrup. Adjust according to taste, but be mindful to keep the balance of flavors.
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