"Revival of the Cocktail" - Rochester Cocktail Revival & Fee Brothers & Good Luck & Donuts Delight
Rochester
Cocktail recipe
1 Cocktail PT2M PT2M cocktail, Absinthe, Angostura Bitter, Rye Whiskey, Dubonnet, Licor 43
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- #18 / 78 in Absinthe Cocktails
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- #82 / 159 in Angostura Bitter Cocktails
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- #21 / 30 in Rye Whiskey Cocktails
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- #5 / 6 in Dubonnet Cocktails
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- #9 / 11 in Licor 43 Cocktails
A cocktail devised by Robert Hess, in honor of Jerry Thomas, the classic American bartender.
Glass
Cocktail glass
5 Ingredients
- ¼ oz Absinthe¼ oz Absinthe0.75 cl Absinthe7.5 ml Absinthe¼ oz Absinthe0.25 oz Absinthe
- Dash Angostura BitterDash Angostura BitterDash Angostura BitterDash Angostura BitterDash Angostura BitterDash Angostura Bitter
- 2 oz Rye Whiskey2 oz Rye Whiskey6 cl Rye Whiskey60 ml Rye Whiskey2 oz Rye Whiskey2 oz Rye Whiskey
- 1 oz Dubonnet1 oz Dubonnet3 cl Dubonnet30 ml Dubonnet1 oz Dubonnet1 oz Dubonnet
- ½ oz Licor 43½ oz Licor 431.5 cl Licor 4315 ml Licor 43½ oz Licor 430.5 oz Licor 43
Method
Add all the spirits with a couple of dashes of Angostura Bitter into a cocktail shaker with ice. Shake up and strain into a cocktail glass.
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"Revival of the Cocktail" - Rochester Cocktail Revival & Fee Brothers & Good Luck & Donuts Delight
Rochester's best bartender talks go-to cocktails and "building ratios"
Brass Bar Lounge - Rochester Cocktails
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Add to basket
- ¼ oz AbsintheAbsinthe ()
- Dash Angostura BitterAngostura Bitter ()
- 2 oz Rye WhiskeyRye Whiskey ()
- 1 oz DubonnetDubonnet ()
- ½ oz Licor 43Licor 43 ()
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Source - Amazon
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Source: https://makemeacocktail.com/cocktail/6885/rochester/
