Golden DreamCocktail recipe
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Ingredients
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How to make a Golden Dream
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- Add all ingredients to a cocktail shaker with ice
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- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
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- Strain into a chilled cocktail glass and serve
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FAQ's
What is the origin of the Golden Dream cocktail?
The Golden Dream cocktail is believed to have originated in the United States during the 1960s. It was specifically designed to be a dessert cocktail, showcasing sweet and citrus flavors that are perfect for concluding a meal or for sipping on a relaxed afternoon.
Can I make a non-alcoholic version of the Golden Dream?
Yes, you can create a non-alcoholic version of the Golden Dream by substituting the Galliano and Triple Sec with non-alcoholic herbal or vanilla syrup and orange-flavored syrup, respectively. Adjust the amounts to taste, and continue to include orange juice and cream to mimic the original flavors as closely as possible.
How do I shake the Golden Dream properly?
To properly shake a Golden Dream, add all ingredients (Galliano, Triple Sec, orange juice, and cream) into a shaker filled with ice. Secure the lid tightly and shake vigorously for about 10-15 seconds. This not only cools down the mixture rapidly but also ensures that the cream is well blended with the other ingredients for a smooth and frothy texture.
What food pairings go well with a Golden Dream?
Given its sweet and creamy profile, the Golden Dream pairs wonderfully with desserts that feature citrus or vanilla flavors. Lemon tarts, orange-flavored cheesecake, or even a simple vanilla ice cream can complement its flavors. For a savory option, try pairing with mildly spiced Asian dishes to balance the sweetness.
Is the Golden Dream considered a strong drink?
With an alcohol content of approximately 20%, the Golden Dream is considered to be of moderate strength compared to other cocktails. Its strength is balanced by the creamy and citrus components, making it a smooth and enjoyable drink without an overpowering alcohol taste.
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