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Make Me a Cocktail

Abbey Cocktail
Cocktail recipe

Rating

3.88 / 5

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The Abbey Cocktail is a classic drink that dates back to the early 1900s. It was first created at the... ... more

The Abbey Cocktail is a classic drink that dates back to the early 1900s. It was first created at the Waldorf-Astoria Hotel in New York City and quickly became a popular choice among cocktail enthusiasts.

This elegant and refreshing drink is made with a dash of orange juice, 45ml of gin, and a dash of orange bitters. The citrusy notes from the orange juice and the aromatic bitterness from the bitters perfectly balance out the strength of the gin, making it a well-rounded and flavorful cocktail.

The Abbey Cocktail is known for its crisp taste and smooth finish, making it a go-to choice for those looking for a light and refreshing drink. Pair it with some light appetizers or enjoy it on its own, either way, the Abbey Cocktail is sure to delight your taste buds.
Check out all our FAQ's on this cocktail
Base ingredient
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Gin
Calories
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109 calories
Garnish
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Cocktail cherry
Alcohol content
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40% | 1.8 units *

Tags

Gin ingredient icon
Gin cocktails

Cocktail glass

Ingredients

oz
ml
cl
Gin cocktail ingredient icon for the Abbey Cocktail cocktail
Gin
Orange juice cocktail ingredient icon for the Abbey Cocktail cocktail
Orange juice
Orange Bitters cocktail ingredient icon for the Abbey Cocktail cocktail
Orange Bitters
Serves:
-
+

Method
How to make a Abbey Cocktail

Serves 1 · Takes 3 minutes
Gin 45ml, Orange juice Dash, Orange Bitters Dash
Add all ingredients to a cocktail shaker with ice and shake well
Strain into a chilled cocktail glass
Garnish with a cherry on top and serve

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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Garnish  · 

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FAQ's

Preparation techniques icon

How do I properly shake an Abbey Cocktail?

To properly shake an Abbey Cocktail, fill a cocktail shaker with ice and add 45ml of gin, a dash of orange juice, and a dash of orange bitters. Secure the lid or shaker tin on top and shake vigorously for about 10-15 seconds or until the outside of the shaker feels cold. Strain the mixture into a chilled cocktail glass. This method helps to chill the drink while slightly diluting it for a smoother taste.

Garnishing tips icon

What garnish works best with an Abbey Cocktail?

A classic garnish for an Abbey Cocktail is a twist of orange peel or a thin slice of orange. This complements the orange juice and orange bitters in the cocktail, enhancing its aromatic profile and adding a touch of elegance to its presentation.

Serving suggestions icon

What is the ideal glass for serving an Abbey Cocktail?

The ideal glass for an Abbey Cocktail is a cocktail glass, as stated in the recipe. This type of glass, often referred to as a martini glass, has a wide brim and a stemmed base, which is perfect for showcasing the drink's clarity and color, while the stem prevents the drink from being warmed by your hands.

Alcohol content comparison icon

How does the alcohol content of an Abbey Cocktail compare to other classic cocktails?

With an alcohol content of 40%, the Abbey Cocktail is on the stronger side when compared to many classic cocktails. For example, a classic Martini or a Manhattan typically ranges from 30% to 40% alcohol by volume, depending on the recipe. The Abbey Cocktail's strength comes from its high proportion of gin, with minimal dilution from the dashes of orange juice and bitters.

Occasion suitability icon

What occasions are best suited for serving an Abbey Cocktail?

The Abbey Cocktail, with its elegant appearance and refreshing taste, is particularly well-suited for formal gatherings, cocktail parties, or as a sophisticated pre-dinner drink. Its citrus notes make it refreshing for warm weather occasions, yet its robust gin base also makes it appropriate for cooler, indoor settings.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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