Maui WowiCocktail recipe
Rating
Microbadges
Hurricane glass
Ingredients
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Method
How to make a Maui Wowi
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- Pour all ingredients into a mixing glass with ice cubes
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- Stir well
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- Pour into a hurricane glass and serve
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
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FAQ's
What is the ideal way to serve a Maui Wowi?
A Maui Wowi is best served in a hurricane glass, chilled but not shaken. After stirring the mix of coconut rum, pineapple juice, orange juice, melon liqueur, and a dash of grenadine, it should be garnished with a slice of pineapple or an orange wheel to complement its tropical flavors.
What garnishes work well with a Maui Wowi?
Tropical fruits such as a slice of pineapple, an orange wheel, or a cherry are excellent garnishes for a Maui Wowi. These add to the visual appeal and enhance the cocktail’s tropical vibe. A small umbrella or a colorful straw can also add to the festive look.
For what occasions is a Maui Wowi most suitable?
A Maui Wowi is perfect for summer parties, beach gatherings, or any event with a tropical or Hawaiian theme. Its refreshing and fruity taste makes it an excellent choice for relaxing on a hot day or during a festive celebration.
Can I substitute any ingredients in a Maui Wowi if I don’t have everything on hand?
Yes, you can make substitutions in a Maui Wowi while keeping the tropical essence intact. If coconut rum is unavailable, try using white rum with a splash of coconut water or syrup. No melon liqueur? Opt for another fruity liqueur that complements the tropical profile, like peach or passion fruit liqueur.
Is there a non-alcoholic version of the Maui Wowi, and how do I make it?
Yes, to make a non-alcoholic Maui Wowi, simply omit the coconut rum and melon liqueur and replace them with coconut water and a melon-flavored syrup. This variation keeps the tropical flavor profile intact, making it enjoyable for guests of all ages.
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