Jovi Wall BangerCocktail recipe
Rating
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Cocktail glass
Ingredients
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Method
How to make a Jovi Wall Banger
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- Pour a shot of Malibu, a shot of white rum and two shots of WKD Red in a cocktail shaker with ice
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- Shake well and strain into a chilled cocktail glass
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- Top up the glass with apple juice and serve
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Your private tasting notes
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FAQ's
Can I substitute WKD Red with another beverage in the Jovi Wall Banger?
Yes, you can substitute WKD Red with another alcoholic fruit-based beverage of similar color and sweetness, such as a red fruit-flavored cider or a mix of cranberry juice with a small amount of clear spirit for the alcohol content. Keep in mind that the substitution may slightly alter the taste and appearance of the cocktail.
What's the best way to ensure my Jovi Wall Banger is well chilled?
To ensure your Jovi Wall Banger is well chilled, start by filling your cocktail shaker with ice. Shake the coconut rum, white rum, and WKD Red vigorously in the shaker before straining into your cocktail glass. Top up with cold apple juice and consider pre-chilling your cocktail glass in the freezer for a few minutes before preparing the drink.
What is the ideal garnish for a Jovi Wall Banger?
For a Jovi Wall Banger, consider garnishing with a slice of apple or a twist of lime to complement the fruit flavors in the cocktail. A sprig of mint could also add a fresh touch, enhancing both the appearance and aroma of the drink.
How does the alcohol content in a Jovi Wall Banger compare to a classic cocktail like a Margarita?
The Jovi Wall Banger has an alcohol content of 17.6%, which is slightly lower than a classic Margarita, which usually has an alcohol content around 20-30% depending on the recipe. This makes the Jovi Wall Banger a milder option, suitable for those who prefer a less potent cocktail.
Is the Jovi Wall Banger suitable for a gluten-free diet?
The Jovi Wall Banger may be suitable for a gluten-free diet, depending on the specific brands of coconut rum, white rum, and WKD Red used, as most distilled spirits are gluten-free. However, it's essential to check the labels or contact the manufacturers to ensure there is no gluten contamination or gluten-containing ingredients used in the flavorings.
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