Elderflower And Lemon Tom Collins Cocktail recipe
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The Elderflower And Lemon Tom Collins is a bright, modern twist on the Collins family: a long gin drink lengthened with soda and balanced with citrus and sweetness. While the original Tom Collins is a well-known template, this variation leans into contemporary flavours—elderflower and lemon liqueur—so you get the same easy, refreshing profile with a more floral, citrus-forward edge.
You’ll find gin’s crisp backbone lifted by a double hit of lemon: lemon liqueur brings sweet, rounded citrus while lemon juice adds a sharper, mouthwatering tang. Sugar or simple syrup smooths the acidity so it stays refreshing rather than puckering, and elderflower cordial threads in a fragrant, honeyed-floral sweetness that sits neatly between the gin and the lemon. A top-up of soda water stretches everything into a light, sparkling finish.
Serve it in a lowball over plenty of ice when you want something tall-drink refreshing without losing flavour. It suits warm afternoons, casual get-togethers, and anyone who likes gin drinks that are zesty and aromatic, with a softer, floral sweetness rather than heavy fruit.
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Lowball / rocks glass
Ingredients
Cocktail Colin says:
Gin leads with crisp botanicals wrapped in lemon liqueur and lemon juice zing, while elderflower cordial adds a perfumed, honeyed-floral sweetness that the simple syrup rounds out before soda water lifts everything into a bright, sparkling finish. It works because the lemon’s sharpness keeps the elderflower and sugar from cloying and the bubbles stretch the flavors, making it ideal for fans of floral-citrus highballs and easy sipping.
Method
How to make a Elderflower And Lemon Tom Collins
- Gin 30ml, Lemon liqueur 30ml, Lemon juice 15ml, Soda water Top up, Sugar / simple syrup 10ml, Elderflower cordial 30ml
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- Stir all ingredients except the soda water together directly in a lowball glass filled with ice cubes
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- Top up with the soda water
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- Add a couple of lemon slices to garnish and serve
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FAQ's
How do I properly stir the Elderflower and Lemon Tom Collins to ensure it's well-mixed?
To properly stir the Elderflower and Lemon Tom Collins, fill your lowball glass with ice, add all the liquid ingredients including the lemon juice, gin, lemon liqueur, elderflower cordial, and sugar syrup. Use a long bar spoon and stir the mixture gently but thoroughly for about 20-30 seconds. This method ensures that the cocktail is evenly chilled and the flavors are well-distributed before topping it with soda water.
What garnish complements the Elderflower and Lemon Tom Collins?
A lemon slice or a lemon twist works wonderfully as a garnish for the Elderflower and Lemon Tom Collins. The citrus aroma enhances the lemon flavors in the drink. Additionally, a sprig of fresh mint can add a refreshing aroma that complements the elderflower's floral notes.
What is the best way to serve the Elderflower and Lemon Tom Collins to maintain its fizz?
Serve the Elderflower and Lemon Tom Collins immediately after preparing it in a lowball glass. Top the cocktail with soda water last to ensure maximum fizz when served. It's also advisable to store your soda water in the refrigerator until it's time to use, as chilled soda tends to hold carbonation better.
How does the Elderflower and Lemon Tom Collins compare in alcohol content to a traditional Tom Collins?
A traditional Tom Collins typically has an alcohol content around 10% to 12% ABV, depending on how it's made. The Elderflower and Lemon Tom Collins, with an alcohol content of 4.71%, is significantly lower in alcohol by volume. This makes it a lighter, more refreshing option.
Is there a non-alcoholic version of the Elderflower and Lemon Tom Collins?
Yes, you can easily modify the Elderflower and Lemon Tom Collins to make it non-alcoholic by substituting the gin and lemon liqueur with additional soda water or a non-alcoholic spirit alternative. Adjust the elderflower cordial and lemon juice to taste, ensuring the drink remains flavorful and refreshing.
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