Level up - New Orleans
The History of the Grasshopper Cocktail
Have you ever come across a cocktail as bright and glowing as the green, green Grasshopper? Made up of crème de cacao, crème de menthe, and good, old-fashioned cream, this is a frothy, delightful blen... read more
History
History of the Sazerac Cocktail
An intoxicating combination of absinthe, cognac, and bitters, with a teaspoon of sugar for good measure, the Sazerac is not a cocktail that should be gulped down quickly. The high alcohol content dema... read more
History
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