Elderflower Liqueur

Elderflower liqueur is a sweet and floral spirit made by steeping elderflower blossoms in neutral alcohol and adding sugar. It has a delicate flavor with notes of honey, pear, and lychee. In cocktails and mixology, elderflower liqueur is often used as a fragrant and refreshing addition to drinks. It pairs well with citrus, berries, and herbs, and can add a subtle sweetness and depth of flavor to a variety of cocktails, from classic gin and tonics to creative craft concoctions. Its light and floral profile makes it a versatile ingredient that can elevate any cocktail experience.
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Liqueurs > Elderflower Liqueur
Origin
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France, Germany, United Kingdom
Invented
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1995
Strength
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15%

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