PantheonCocktail recipe
Rating
The Pantheon, crafted by Daisuke Ito of Tokyo’s Land Bar Artisan, is a simple yet elegant cocktail that has gained international acclaim. With just three ingredients—Scotch whisky, Bénédictine, and fresh lemon juice—this sour cocktail delivers a perfect balance of citrusy brightness and herbal depth.
Its minimalist approach makes it easy to replicate while offering plenty of room for creativity.
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Tags
Lowball / rocks glass
Ingredients
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Cocktail Colin says:
The Pantheon is a spirituous ode to simplicity, combining the robust warmth of Scotch whisky with the enigmatic herbal richness of Bénédictine, all brightly uplifted by a zesty splash of lemon juice. Its artistry lies in the way the malted depths of the whisky stand up to the complex, honeyed notes of the Bénédictine, while the citrus cuts through and ties them together with a refreshing clarity. Shaken to a cool crispness and served in a lowball glass, this cocktail is both approachable for the novice and satisfyingly nuanced for the seasoned sipper.
Method
How to make a Pantheon
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- Combine Scotch whisky, Bénédictine, and lemon juice in a cocktail shaker filled with ice
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- Shake vigorously, then strain into a chilled cocktail glass
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- Serve immediately
Power tips
Elevate the Pantheon with these master mixologist tips
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Find out more- Opt for a high-quality single malt Scotch whisky to elevate the complexity of the Pantheon. The unique character of a single malt can provide a richer, deeper profile compared to blended whiskies.
- Use freshly squeezed lemon juice rather than bottled to ensure the most vibrant and bright citrus flavors. The freshness will enhance the overall balance of the cocktail.
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Your private tasting notes
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FAQ's
What is the origin of the Pantheon cocktail?
The Pantheon cocktail is a relatively modern creation that originated in Tokyo, Japan. It was crafted by a talented mixologist named Daisuke Ito at the renowned Land Bar Artisan. This cocktail has gained international recognition for its simplicity and elegance. With just three ingredients—Scotch whisky, Bénédictine, and fresh lemon juice—it exemplifies the minimalistic approach often celebrated in cocktail culture, offering a harmonious balance of herbal, sweet, and citrus notes. Its creation represents a nod to the art of mixology, where classic techniques and modern creativity merge to create something truly special.
Can you substitute any ingredients in the Pantheon cocktail?
Yes, you can consider some thoughtful substitutions to tailor the Pantheon cocktail to your preference or availability of ingredients. While Scotch whisky is traditionally used for its smoky, rich flavor, you could experiment with other types of whisky like bourbon or rye if you prefer a slightly sweeter or spicier profile. If DOM Bénédictine is hard to find, you might explore using other herbal liqueurs that offer a similar depth, such as Chartreuse or Drambuie. Lastly, fresh lemon juice is key for its bright acidity, but in a pinch, you could substitute with lime juice for a different citrus twist. Remember, substitutions can alter the cocktail's intended balance, so adjustments in proportions might be necessary.
What is the proper technique for preparing a Pantheon cocktail?
The Pantheon cocktail follows a classic preparation method that emphasizes its refreshing qualities. To make this drink, begin by measuring the precise amounts of Scotch whisky, DOM Bénédictine, and fresh lemon juice into a cocktail shaker. Next, add ice and shake vigorously for around 10 to 15 seconds; this not only chills the mixture but also slightly dilutes it, opening up the flavors. Strain the cocktail into a pre-chilled lowball or rocks glass filled with fresh ice, allowing for a consistent cool temperature. The act of shaking, as opposed to stirring, ensures the citrus juice is fully integrated, providing a well-balanced and smooth finish. The result is a cold, crisp cocktail that is both invigorating and delicious.
How should the Pantheon cocktail be served for the best experience?
For the best experience, the Pantheon cocktail should be served in a lowball or rocks glass, which is ideal for its size and presentation. Before serving, it's recommended to chill the glass to maintain the cocktail's temperature. Ensure the drink is strained over fresh ice to keep it crisp and refreshing. While the cocktail itself doesn't traditionally call for a garnish, you might consider adding a thin lemon wheel or twist for visual appeal and an extra hint of citrus aroma. This cocktail is perfect for leisurely sipping, making it an elegant choice for intimate gatherings or a quiet evening in. Its balanced and nuanced flavors make it a sophisticated option that invites conversation and enjoyment.
What occasions is the Pantheon cocktail suitable for?
The Pantheon cocktail, with its sophisticated yet approachable flavor profile, is well-suited for a variety of occasions. Its elegant presentation and balanced taste make it an excellent choice for formal settings such as cocktail parties, dinners, or receptions. The cocktail's refreshing and citrusy notes also provide a lovely complement to social gatherings or celebratory events, where a touch of class is desired. Additionally, the Pantheon can be enjoyed as a relaxing after-work drink, offering a moment of respite and indulgence. Its versatility and timeless appeal make it suitable for both intimate settings and grand celebrations, showcasing its adaptability to different moods and atmospheres.
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