Margarita SodaCocktail recipe
Rating
The Margarita Soda, created by Tony Milici and Ben Howell at Hellbender in Queens, New York, is a refreshing, low-ABV highball. This simple yet ingenious twist on a Tommy’s Margarita features tequila, agave syrup, and lime juice, topped with club soda.
The soda water opens up the earthy tequila notes and sharp lime, delivering balanced, layered complexity in every sip.
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Cocktail Colin says:
The Margarita Soda is a zesty and invigorating cocktail that dances between the bold earthy notes of tequila and the vibrant tanginess of lime, all softened by agave's subtle sweetness. This bubbly twist on a Tommy's Margarita brilliantly dilutes the potency without compromising on flavor, making it the effervescent version perfect for sipping at a leisurely pace. The club soda adds a crisp finish, accentuating a layered complexity that is simultaneously refreshing and delightfully balanced.
Method
How to make a Margarita Soda
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- Rim a Collins glass with sea salt
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- In a shaker filled with ice, combine tequila, agave syrup, and lime juice
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- Shake until chilled
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- Pour into the prepared glass, top with club soda, and gently stir
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- Garnish with a lime wedge and serve immediately
Power tips
Elevate the Margarita Soda with these master mixologist tips
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Find out more- Use high-quality, freshly squeezed lime juice to ensure vibrant, citrusy notes. Bottled lime juice can have a flat and overly acidic taste that will compromise the drink's brightness.
- Select a premium Blanco Tequila with a smooth, earthy profile. A good Blanco will have natural floral and peppery notes that, when opened up by the soda water, add depth to the cocktail.
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FAQ's
Who created the Margarita Soda and what inspired its creation?
The Margarita Soda was crafted by Tony Milici and Ben Howell at Hellbender in Queens, New York. This cocktail is a delightful, modern twist on a classic Tommy's Margarita. The creators sought to build upon the traditional flavors by incorporating club soda to elevate the drink's refreshing qualities. By doing so, they broadened the flavor profile of the tequila, making it more accessible and layered. This cocktail offers a contemporary sensory experience while paying homage to the traditional elements of a Margarita.
How does the alcohol content of a Margarita Soda compare to a traditional Margarita?
The Margarita Soda has an alcohol content of 8.5%, which is notably lower than that of a traditional Margarita. A standard Margarita generally contains between 15-27% alcohol by volume, depending on the specific recipe and proportions used. This lower alcohol content is achieved by diluting the drink with soda water, making the Margarita Soda not only a refreshing and easy-to-sip-on beverage but also more suitable for those looking for a lighter option while enjoying the distinct flavors of tequila, lime, and agave.
Can the ingredients in Margarita Soda be substituted with other alternatives?
Certainly! If you prefer a different variation, you can experiment with ingredient substitutions in a Margarita Soda. Instead of tequila blanco, you might explore using a reposado tequila for a smoother and slightly oaky flavor. For a non-alcoholic version, consider replacing tequila with a splash of tequila-flavored soda or a non-alcoholic spirit that mimics tequila. Agave syrup can sometimes be substituted with honey or simple syrup, depending on your preference for sweetness. Lime juice remains crucial to maintaining the citrusy zing, though lemon juice could be used if needed.
What is the best way to serve a Margarita Soda?
The Margarita Soda is best served in a highball glass, which emphasizes its refreshing and fizzy nature. To elevate the presentation and flavor, you can chill the glass beforehand to maintain the cold temperature of the drink for a longer period. Cutting a fresh lime wheel or wedge to garnish the rim adds a visual flourish and enhances the cocktail's citrusy aroma. Serving it with a straw can also be beneficial for sipping without disturbing the garnish. This presentation not only looks appealing but also enhances the drinking experience.
What foods pair well with a Margarita Soda?
Given its light and refreshing profile, a Margarita Soda pairs wonderfully with a variety of dishes, especially those with complementing flavors. Mexican cuisine classics such as tacos, ceviche, or guacamole with tortilla chips make excellent companions. The tangy lime and earthy tequila notes in the drink balance well with spicy or acidic flavors. Additionally, grilled seafood or a zesty salad can enhance the overall dining experience by complementing the vibrant taste of this sparkling cocktail. The food pairings should aim to elevate the drink's natural zestiness and effervescence.
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