Orange DaiquiriCocktail recipe
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The Orange Daiquiri is a vibrant and refreshing twist on the classic Daiquiri, captivating with its harmonious blend of flavors. It marries the rich, full-bodied notes of gold rum with the bright, citrus punch of orange juice, and the sharp tanginess of lime juice.
A touch of sugar syrup is added to balance the acidity, creating a beautifully rounded cocktail that sings with tropical notes and a hint of sweetness. Served in a cocktail glass, this orange-infused concoction is perfect for those seeking a summery drink that offers a sophisticated blend of flavors.
Ideal for summer parties or a relaxing evening, the Orange Daiquiri stands out for its enticing aroma and delightful balance, making it a favorite for cocktail enthusiasts exploring citrus-based cocktails.
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Ingredients
Cocktail Colin says:
The Orange Daiquiri is a sun-kissed melody of citrus and rum that dazzles the palate; the gold rum provides a deep, wistful sweetness which is lifted by the vivacity of fresh orange and lime juices. The added sugar syrup diplomatically balances the concoction, ensuring that the drink is neither too tart nor overly sweet, making it an exquisitely harmonious choice for any summer celebration or a tranquil sunset watch.
Method
How to make a Orange Daiquiri
- Gold rum 60ml, Orange juice 20ml, Lime juice 15ml, Sugar / simple Syrup 10ml
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- First, fill your cocktail shaker halfway with ice cubes to chill the ingredients properly
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- Next, pour all of the specified cocktail ingredients into the shaker with the ice
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- Firmly secure the lid on the shaker, then shake vigorously for about 10-15 seconds, or until the shaker feels cold to the touch
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- After shaking, quickly fine strain the mixture to remove ice shards and pour it into your pre-chilled glass for a smooth finish
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- Lastly, enjoy your perfectly chilled and mixed cocktail, ideally savoring it right away for the best taste experience
Power tips
Elevate the Orange Daiquiri with these master mixologist tips
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Find out more- Use freshly squeezed lime and orange juice to ensure the brightest and most authentic citrus flavors.
- Optionally add a bar spoon of curaçao or triple sec for an extra layer of orange complexity.
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Your private tasting notes
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FAQ's
What type of rum should I use for an Orange Daiquiri?
For an Orange Daiquiri, using gold rum is recommended as it offers a richer flavor compared to white rum, while not overpowering the delicate balance of orange and lime juices. Gold rum adds a slight sweetness and complexity that enhances the cocktail.
Can I use bottled orange juice for this cocktail?
While fresh-squeezed orange juice is preferred for its freshness and to avoid added sugars or preservatives found in some bottled juices, you can use high-quality, 100% pure bottled orange juice as an alternative. However, fresh juice will provide a brighter flavor.
Is the Orange Daiquiri very sweet?
The Orange Daiquiri is not overly sweet. The sweetness level can be easily adjusted to personal taste by modifying the amount of sugar syrup used. The tartness from the lime juice also helps balance the sweetness to create a refreshing cocktail.
How can I adjust the alcohol content in an Orange Daiquiri?
To adjust the alcohol content, you can vary the amount of gold rum. For a stronger cocktail, add more rum, and for a lighter version, reduce the amount of rum accordingly. Please note, adjusting the rum quantity will also change the total volume of the cocktail.
What is the proper way to serve an Orange Daiquiri?
An Orange Daiquiri is best served cold in a cocktail glass. It's typically not shaken or stirred but carefully mixed to preserve the delicate balance of flavors. To ensure it's cold, you can chill the glass beforehand and serve the cocktail over a small amount of crushed ice or neat, depending on preference.
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