Caribbean Cruise
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Caribbean Cruise
Cocktail recipe

Rating

3.8 / 5
Caribbean Cruise is a tropical and refreshing cocktail that evokes the sun-kissed beaches and crystal blue waters of the Caribbean. This delightful concoction is made up of equal parts coconut rum and vodka, with a splash of white rum and a dash of grenadine, all topped off with sweet and tangy pineapple juice. The coconut rum brings a rich and creamy flavor, while the vodka adds a smooth and crisp taste. The pineapple juice provides a refreshing burst of tropical sweetness, complemented by the hint of grenadine. Together, these ingredients create a perfect balance of flavors, resulting in a cocktail that is both sweet and refreshing with a slight kick. Sipping on a Caribbean Cruise is like taking a leisurely trip through the Caribbean islands, with every sip transporting you to a warm and sunny paradise.
Check out all our FAQ's on this cocktail
Base ingredient
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Coconut rum
Calories
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250 calories
Garnish
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Cocktail cherry, pineapple
Alcohol content
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16% | 4.8 units *

Tags

Coconut rum ingredient icon
Coconut rum cocktails

Highball glass

Ingredients

oz
ml
cl
Coconut rum cocktail ingredient icon for the Caribbean Cruise cocktail
Coconut rum
Vodka cocktail ingredient icon for the Caribbean Cruise cocktail
Vodka
Pineapple Juice cocktail ingredient icon for the Caribbean Cruise cocktail
Pineapple Juice
White rum cocktail ingredient icon for the Caribbean Cruise cocktail
White rum
Grenadine cocktail ingredient icon for the Caribbean Cruise cocktail
Grenadine
Serves:
-
+

Method
How to make a Caribbean Cruise

Serves 1 · Takes 3 minutes
Add everything except the pineapple juice to a cocktail shaker with ice and shake well
Strain into a highball glass filled with ice
Top up with pineapple juice and garnish with a pineapple wedge and a cherry to serve

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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Highball  ·  Garnish  · 

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FAQ's

Serving suggestions icon

What is the recommended way to serve the Caribbean Cruise?

The Caribbean Cruise cocktail is best served in a highball glass, cold. For an optimal experience, it's recommended to chill the glass beforehand and serve the cocktail over ice to maintain its cold temperature throughout enjoyment.

Ingredient substitutions icon

Are there any recommended substitutions for coconut rum in the Caribbean Cruise?

If you're out of coconut rum or prefer a different flavor profile, you can substitute it with almond-flavored amaretto for a nutty twist or use a splash of coconut water mixed with a light rum for a lighter coconut flavor while keeping the alcoholic content similar.

Garnishing tips icon

How can I garnish the Caribbean Cruise to enhance its tropical vibes?

Garnishing the Caribbean Cruise with a pineapple wedge or a slice of lime can greatly enhance its tropical appearance and vibe. Adding a small umbrella or a cherry on top can also contribute to the cocktail's visual appeal and thematic consistency.

Alcohol content comparison icon

How does the alcohol content in Caribbean Cruise compare to other tropical cocktails?

With an alcohol content of 16%, the Caribbean Cruise is moderately strong compared to other tropical cocktails. For comparison, a traditional Piña Colada or a Mai Tai usually ranges between 12% to 15% alcohol by volume, making the Caribbean Cruise slightly stronger and more potent.

Non alcoholic variations icon

Is there a non-alcoholic version of the Caribbean Cruise that retains its tropical flavor?

Yes, you can create a non-alcoholic version of the Caribbean Cruise by substituting the coconut rum and white rum with coconut water or non-alcoholic rum alternatives and using a non-alcoholic vodka substitute. The grenadine and pineapple juice remain the same, ensuring the drink retains its tropical flavor profile.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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