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Pumpkin Caipirinha cocktail

Glass type

Lowball glass
Lowball glass

5 ingredients

Method

Pop some pumpkin pieces in a blender to make a smooth pumpkin puree. Then, muddle together half a lime, half an ounce of agave nectar and a teaspoon of fresh grated ginger in the bottom of a cocktail shaker. You then need to add one and a half ounces of cachaça and the same amount of pumpkin puree with a scoop of ice and thoroughly shake the mixture to combine. Strain over ice and garnish with nutmeg and a lime wheel.

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