The Fallon

First make the jalapeño-infused tequila. Mix one bottle of tequila, four chopped jalapeño peppers, one teaspoon of agave syrup and a pinch of salt, and then leave it to marinate for at least an hour. Then finely strain back into the tequila bottle. // Add two parts jalapeño-infused tequila, one part maple syrup and two dashes of orange bitters to a shaker with ice, and shake well before straining into a rocks glass with ice. Garnish with a small jalapeño pepper and serve.