FervexCocktail recipe
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Method
How to make a Fervex
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- Shake Cointreau and lemon together in a cocktail shaker with ice
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- Strain carefully into a shot glass and top up with red bull before serving
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FAQ's
![ALCOHOL_CONTENT_COMPARISON](https://makemeacocktail.com/img/faq-icons/alcohol_comparison.avif)
How does the alcohol content of Fervex compare to other cocktails?
The Fervex cocktail has an alcohol content of 20%, which is relatively low compared to many classic cocktails which can range from 25% to 40%. This makes Fervex a lighter option, suitable for those who prefer a less potent drink.
![SERVING_SUGGESTIONS](https://makemeacocktail.com/img/faq-icons/serving.avif)
What is the best way to serve a Fervex?
Fervex is best served cold in a shot glass. Given its ingredients and preparation method (shaken, not stirred), ensuring the drink is well-chilled enhances its flavors and makes it more enjoyable to consume.
![INGREDIENT_SUBSTITUTIONS](https://makemeacocktail.com/img/faq-icons/ingredient_swap.avif)
Can I substitute another citrus juice for lemon juice in a Fervex?
Yes, you can substitute another citrus juice such as lime juice for lemon juice in a Fervex. The substitution might slightly alter the flavor profile, but it will still maintain the cocktail’s tangy and refreshing character.
![CUSTOMIZATION_IDEAS](https://makemeacocktail.com/img/faq-icons/customization.avif)
Are there any recommended customizations for the Fervex cocktail?
Given the Fervex’s simple recipe, a popular customization is to add a splash of soda for a fizzier texture or a bit more energy drink for an extra kick. Adjusting the amount of Cointreau can also tweak the sweetness to suit personal taste.
![DIETARY_CONSIDERATIONS](https://makemeacocktail.com/img/faq-icons/dietary.avif)
Is the Fervex cocktail suitable for individuals on a gluten-free diet?
Cointreau and most energy drinks are considered gluten-free, but it's important to check the specific brands of ingredients used. Generally, the Fervex can be suitable for those on a gluten-free diet, assuming all ingredients are verified to be gluten-free.
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