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Scotch and Schnapps Sweetheart
Cocktail recipe

Rating

4.39 / 5

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Scotch and Schnapps Sweetheart sits in the creamy, fruit-forward “dessert cocktail” lane, pairing whiskey with a generous hit of peach... ... more

Scotch and Schnapps Sweetheart sits in the creamy, fruit-forward “dessert cocktail” lane, pairing whiskey with a generous hit of peach schnapps and a soft, silky texture. It doesn’t have a widely documented backstory like the big classics, but it feels very much like a modern, playful after-dinner style drink—built to be indulgent, aromatic, and a little unexpected in a cocktail glass.

You’ll find the peach schnapps brings bright, candy-like stone-fruit sweetness that immediately softens the whiskey’s warmth. Mango purée deepens the fruit character with a thicker, rounder sweetness, while the milk adds a gentle dairy richness that smooths the edges. Egg white ties it all together, giving the drink a plush, velvety body that makes the fruit and whiskey sit side-by-side rather than competing.

Serve this when you want something that drinks like a treat—ideal as a sweet finish to dinner or a date-night pour where you’re craving comfort without going full milkshake. It suits anyone who likes whiskey but prefers it mellowed and sweetened, and it’s especially appealing if you’re into creamy cocktails with a tropical-fruit twist.

Check out all our FAQ's on this cocktail

Microbadges

Cocktail Of The Day
Base ingredient
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Peach schnapps
Calories
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330 calories
Garnish
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Mango
Alcohol content
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20.5% | 3.3 units *

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

4/5

Peach schnapps and mango puree lead with ripe, candy-like stone fruit, while whiskey brings a warm, grainy backbone; milk and egg white fold everything into a plush, custardy foam that softens the alcohol and rounds the fruit. It works because the whiskey’s bite keeps the schnapps from turning cloying and the egg-white silk ties the puree and milk together, ideal for dessert-cocktail fans and anyone who likes creamy, fruity sippers.

Method
How to make a Scotch and Schnapps Sweetheart

Serves 1 · Takes 3 minutes
Peach schnapps 60ml, Whiskey 60ml, Milk 20ml, Mango puree 20ml, Egg 1 egg white
Pour all ingredients into a shaker with ice
Shake well until the outside of the cocktail shaker becomes frosted, then strain into chilled cocktail glass
Garnish with a thin slice of mango and serve

Power tips
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Dry shake the ingredients (shake without ice) initially to fully emulsify the egg white, then add ice for a second shake to chill and dilute.
Use a light and floral single malt Scotch for a smoother and more balanced cocktail or a peated Scotch to introduce a hint of smokiness.
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  ·  Garnish  · 

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Comments

FAQ's

Ingredient specifics icon

What type of flavor profile does the Scotch and Schnapps Sweetheart have?

The Scotch and Schnapps Sweetheart combines the rich, fruity taste of peach schnapps and mango puree with the deep, smoky flavors of whiskey. The addition of milk smooths out the drink, giving it a creamy texture, while the egg white adds a frothy top and a silky mouthfeel. Overall, it's a sweet cocktail with a complex flavor profile that includes fruity, smoky, and creamy notes.

Ingredient substitutions icon

Can I substitute another type of whiskey for Scotch in the Scotch and Schnapps Sweetheart?

Yes, you can substitute another type of whiskey for Scotch in the Scotch and Schnapps Sweetheart, although it might alter the flavor profile slightly. Bourbon could add a sweeter, more caramel-like note, while a rye whiskey might introduce a bit more spice to the cocktail. The choice depends on your personal taste and the flavor profile you're aiming for.

Non alcoholic variations icon

Is there a non-alcoholic version of the Scotch and Schnapps Sweetheart?

To make a non-alcoholic version of the Scotch and Schnapps Sweetheart, you can substitute non-alcoholic spirits for the whiskey and a peach-flavored syrup or non-alcoholic peach schnapps for the peach schnapps. Keep in mind the flavor won't be exactly the same, but it will provide a similar fruity and creamy experience.

Faq icon

How important is the egg white in the Scotch and Schnapps Sweetheart, and can it be omitted?

The egg white is important for creating the frothy layer on top of the cocktail, giving it a silky texture and a slightly richer body. However, if you're allergic to eggs or prefer not to use them, you can omit the egg white. The cocktail will still be delicious but won't have the frothy texture. Alternatively, you can use aquafaba (the liquid from canned chickpeas) as a vegan substitute for a similar effect.

Food pairings icon

What food pairings would complement the Scotch and Schnapps Sweetheart?

Given its sweet and creamy flavor profile, the Scotch and Schnapps Sweetheart pairs well with desserts like cheesecake, fruit tarts, or chocolate fondue. For a savory option, consider pairing it with mild cheeses, smoked salmon, or dishes with a slight sweetness to them, such as glazed ham or roasted sweet potatoes.

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Cocktail Colin

Cocktail Colin

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Cocktail Colin

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