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Zombie Punch

Cocktail recipe

1 Cocktail PT2M PT2M cocktail, Absinthe, Lime Juice, Dark Rum, Grenadine, Grapefruit Juice, Angostura Bitter, Gold Rum, 151-proof rum Zombie Punch cocktail

Added on 25th May 2014 by

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Rating: 4.17 / 5

4.17 stars based on 8 votes with 0 being the worst and 5 being the best

#10 / 78 in Absinthe Cocktails
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#78 / 304 in Lime Juice Cocktails
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#20 / 87 in Dark Rum Cocktails
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#25 / 302 in Grenadine Cocktails
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#9 / 49 in Grapefruit Juice Cocktails
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#48 / 160 in Angostura Bitter Cocktails
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#7 / 20 in Gold Rum Cocktails
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#2 / 5 in 151-proof rum Cocktails

The Zombie is an exceptionally strong cocktail made of fruit juices and rum, so named for its perceived effects on the drinker.

Glass

Highball glass

9 Ingredients

½ shot Absinthe½ shot Absinthe2.25 cl Absinthe22.5 ml Absinthe½ shot Absinthe0.75 oz Absinthe
½ shot Lime Juice½ shot Lime Juice2.25 cl Lime Juice22.5 ml Lime Juice½ shot Lime Juice0.75 oz Lime Juice
1 shot Dark Rum1 shot Dark Rum4.5 cl Dark Rum45 ml Dark Rum1 shot Dark Rum1.5 oz Dark Rum
1 dash Grenadine1 dash Grenadine1 cl Grenadine1 ml Grenadine1 dash Grenadine1 oz Grenadine
1 shot Grapefruit Juice1 shot Grapefruit Juice4.5 cl Grapefruit Juice45 ml Grapefruit Juice1 shot Grapefruit Juice1.5 oz Grapefruit Juice
1 dash Angostura Bitter1 dash Angostura Bitter1 cl Angostura Bitter1 ml Angostura Bitter1 dash Angostura Bitter1 oz Angostura Bitter
1 shot Gold Rum1 shot Gold Rum4.5 cl Gold Rum45 ml Gold Rum1 shot Gold Rum1.5 oz Gold Rum
½ shot 151-proof rum½ shot 151-proof rum2.25 cl 151-proof rum22.5 ml 151-proof rum½ shot 151-proof rum0.75 oz 151-proof rum

Method

Put everything into a blender, saving ice for last. Blend at high speed for no more than 5 seconds. Pour into a chimney glass. Add ice to fill. Garnish with a mint sprig.