Grenadine

Grenadine is a deep red syrup made from pomegranate juice and sugar, commonly used in cocktails and mixology as a sweetener and to add a vibrant color. Its tart and fruity flavor profile pairs well with a variety of spirits and can be used in classic cocktails like the Shirley Temple or Tequila Sunrise, as well as more complex drinks such as the Hurricane. In mixology, grenadine is also often used to create layered drinks by slowly pouring it over the back of a spoon to create a gradient effect. Its versatility and ability to enhance flavors make it a must-have ingredient in any cocktail lover's bar.
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Mixer > Grenadine
Origin
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France, Caribbean Netherlands
Invented
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Circa 1690
Strength
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Ingredients like Grenadine

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