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Make me a cocktail

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Bobby Burns

Name: Bobby Burns
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Sweet Red Vermouth; 2 oz Scotch Whisky; ¼ oz DOM Benedictine

Cocktail recipe

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Rating: 4.65 / 5

4.65 stars based on 73 votes with 0 being the worst and 5 being the best

Added on 16th May 2013 by Make me a Cocktail

Photo source / credit: http://drinkmemag.com/

Glass type

Cocktail glass

3 ingredients

1 oz3 cl30 ml1 oz1 ozSweet Red Vermouth
2 oz6 cl60 ml2 oz2 ozScotch Whisky
¼ oz¾ cl7.5 ml¼ oz¼ ozDOM Benedictine

Change measure

This is an adaption from Harry Craddocks original of equal measures of the scotch and vermouth, with 3 splashes of the benedictine. In Harry Craddocks book he writes "One of the very best Whisky Cocktails. A very fast mover on Saint Andrew's Day."

Method

Pour all ingredients into a shaker with ice. Shake well then strain into chilled cocktail glass.

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1 ozSweet Red Vermouth ()
2 ozScotch Whisky ()
¼ ozDOM Benedictine ()

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1 ozSweet Red Vermouth
2 ozScotch Whisky
¼ ozDOM Benedictine

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Source: https://makemeacocktail.com/cocktail/7450/bobby-burns/

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Make me a cocktail

The world's best cocktail resource

Bobby Burns