Bobby Burns

Cocktail recipe

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Bobby Burns cocktail

Glass type

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Cocktail glass
Cocktail glass

3 ingredients

This is a version of Harry Craddock’s original which has equal measures of the scotch and vermouth, with three splashes of the Benedictine. In Harry Craddock’s book he writes, "One of the very best whisky cocktails. A very fast mover on Saint Andrew's Day."


Pour all ingredients into a shaker with ice. Shake well then strain into a chilled cocktail glass. Garnish with the zest of a lemon squeezed over the top, and serve.


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book image

Source - Amazon View on Amazon