Alsatian
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Alsatian
Cocktail recipe

Rating

3.52 / 5
The Alsatian cocktail is a rich and indulgent concoction that merges the warming depth of brandy with the sweet, fruity overtones of cherry brandy. Complemented by a touch of sweetness ... more The Alsatian cocktail is a rich and indulgent concoction that merges the warming depth of brandy with the sweet, fruity overtones of cherry brandy. Complemented by a touch of sweetness from sugar syrup and a subtle hint of robust coffee, the Alsatian offers a complex and satisfying taste experience. Served chilled in a traditional cocktail glass, this drink is a nod to the flavors of Alsace, a region known for its culinary delights and spirit-making traditions. The combination of brandy and coffee hints at a European influence, creating a sophisticated and layered beverage.
Check out all our FAQ's on this cocktail
Base ingredient
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Brandy
Alcohol content
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22.86% | 2.4 units *

Cocktail glass

Ingredients

oz
ml
cl
30ml 1oz 3cl
30ml 1oz 3cl
30ml 1oz 3cl
15 ml ½oz 1.5cl

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Method
How to make a Alsatian

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice
Shake well for 10-15 seconds
Strain into a chilled cocktail glass and serve

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

PREPARATION_TECHNIQUES

Why is the Alsatian cocktail shaken and not stirred?

The Alsatian cocktail is shaken to ensure that the density of the coffee blends well with the other ingredients, particularly the syrups and brandies. Shaking not only chills the drink effectively but also introduces air, creating a slightly frothy texture that enhances the overall experience of the cocktail.

INGREDIENT_SUBSTITUTIONS

Can I substitute a different type of brandy in the Alsatian?

Absolutely! While the recipe calls for a specific brandy, you can experiment with different types of brandy based on your preference or availability. Each type of brandy, such as Cognac or Armagnac, will bring its own unique flavor profile to the cocktail, offering a new twist on the classic Alsatian recipe.

GARNISHING_TIPS

What garnish would you recommend for the Alsatian?

Given the ingredients and flavor profile of the Alsatian, a garnish that complements its richness and depth would be ideal. A thin strip of orange zest or a cherry can add both a pop of color and a subtle aromatic lift to the cocktail, enhancing its overall appeal.

SERVING_SUGGESTIONS

What is the best temperature to serve the Alsatian cocktail at?

The Alsatian cocktail is best served chilled. After shaking the cocktail with ice, strain it into a pre-chilled cocktail glass to ensure it maintains its cool temperature, providing a refreshing experience with each sip.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of the Alsatian compare to a traditional cocktail?

The Alsatian has an alcohol content of approximately 22.86%, which is moderately high for a cocktail. Traditional cocktails typically range from 15% to 30% alcohol by volume (ABV), putting the Alsatian at the higher end of the mid-range. This makes it stronger than light cocktails but not as potent as some of the strongest classic cocktails.

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