Uncle NeilCocktail recipe
Rating
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Devised by Ron Oliver, head bartender at The Diamond.
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Can you make this?
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Highball glass
Ingredients
Cocktail Colin says:
The Uncle Neil cocktail is a complex symphony where the warmth of bourbon and brandy harmonizes beautifully with the herbal bitterness of Campari and the mixed vermouths, creating a layered, sophisticated sip. The subtle addition of orange and Angostura bitters sharpens this concoction, making it an intriguing choice for those who appreciate a bittersweet, aromatic experience with each sip.
Method
How to make a Uncle Neil
- Brandy 30ml, Campari 7.5ml, Bourbon 45ml, Red vermouth 7.5ml, White vermouth 7.5ml, Orange Bitters Dash, Angostura Bitters Dash
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- Combine the ingredients in a mixing glass filled with ice, stir then strain into a highball glass filled with ice and serve
Power tips
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Find out more- Use a single large ice cube in the highball glass instead of multiple smaller ice cubes to slow down the dilution of the cocktail while keeping it cold.
- Rinse the highball glass with a splash of absinthe before adding the cocktail for an anise-flavored note that adds complexity.
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Your private tasting notes
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FAQ's
How do I properly stir the Uncle Neil cocktail to achieve the right consistency and temperature?
To properly stir the Uncle Neil cocktail, fill your mixing glass with ice, add all the ingredients, and use a long-handled bar spoon. Stir smoothly and continuously for about 30 seconds to properly chill the cocktail without diluting it too much. The goal is to achieve a cold, even temperature throughout the drink while keeping it clear and not aerated, which is ideal for spirit-forward cocktails like this.
What is the best way to serve the Uncle Neil to enhance its flavors?
The Uncle Neil cocktail is best served in a highball glass, as recommended. To enhance its flavors, consider chilling the glass beforehand to keep the cocktail as cold as possible upon serving. Pouring the mixed drink into a pre-chilled glass helps maintain its cold temperature, ensuring that the flavors of the spirits are pronounced and enjoyable.
Can I substitute the brandy in the Uncle Neil cocktail with another spirit if I don't have it available?
Yes, you can substitute brandy in the Uncle Neil cocktail, though it will alter the flavor profile. A good substitute could be cognac, which is a type of brandy with its own unique characteristics but similar enough to work without compromising the cocktail's integrity. If looking for a non-brandy option, aged rum could provide an interesting twist, adding a slightly sweeter and more tropical note to the drink.
How does the alcohol content in the Uncle Neil cocktail compare to other common cocktails?
The Uncle Neil cocktail has an alcohol content of approximately 35.15%, which places it on the higher end compared to many common cocktails. For example, a classic Margarita might hover around 20-30% alcohol by volume (ABV), depending on the recipe, making Uncle Neil a stronger choice. It's comparable to spirit-forward drinks like the Old Fashioned or a Manhattan, both known for their higher alcohol content.
What are some food pairings that go well with the Uncle Neil cocktail?
The Uncle Neil cocktail, with its blend of brandy, bourbon, and aromatic bitters, pairs well with rich, savory dishes. Consider serving it alongside steak, roasted pork dishes, or even a charcuterie board featuring aged cheeses, cured meats, and nuts. The cocktail's complex flavor profile can also complement the richness of dark chocolate desserts, making it versatile for both main courses and after-dinner treats.
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