St Luke's Love SongCocktail recipe
Rating
Microbadges
Lowball glass
Ingredients
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- First you need to make the lavender syrup
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- In a shallow pan add half a cup of water and a tablespoon of lavender flowers and bring to the boil
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- Once the mixture is boiling, lower to a simmer and add a quarter cup of sugar and half a cup of liquid honey, stirring for five minutes on a low heat
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- Remove from the heat and chill overnight
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- Strain using a cheesecloth and store in an airtight container for up to ten days
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- To make the cocktail, muddle the cherries with lavender syrup and the bitters in a mixing glass
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- Strain the liquid mix into a rocks glass, add the bourbon, triple sec and ice, and stir
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- Garnish with an orange peel and another maraschino cherry and serve
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