Lemon Cheesecake Take 2
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Lemon Cheesecake Take 2
Cocktail recipe

Rating

3.78 / 5
The Lemon Cheesecake Take 2 cocktail is a sweet and citrusy blend reminiscent of the classic dessert it's named after. By combining the tangy acidity of lemon juice with the richness of lemon liqueur, and the nutty notes of Frangelico, this drink captures the essence of a lemon cheesecake. The addition of white wine provides a depth of flavor, while the half and half adds a creamy texture. To finish, the cinnamon and gingerbread syrups infuse the cocktail with warm spice undertones, making it a delightful treat for the senses. This cocktail is typically served in a chilled cocktail glass, often garnished to complement its dessert-like characteristics.
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Cocktail Of The Day
Base ingredient
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Cinnamon syrup
Calories
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271 calories
Garnish
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Lemon, biscuit
Alcohol content
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10.05% | 1.86 units *

Tags

Cinnamon syrup ingredient icon
Cinnamon syrup cocktails

Cocktail glass

Ingredients

oz
ml
cl
Lemon Juice cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Lemon Juice
Lemon liqueur cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Lemon liqueur
Frangelico cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Frangelico
White wine cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
White wine
Half And Half cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Half And Half
Cinnamon syrup cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Cinnamon syrup
Gingerbread syrup cocktail ingredient icon for the Lemon Cheesecake Take 2 cocktail
Gingerbread syrup
Serves:
-
+

Method
How to make a Lemon Cheesecake Take 2

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice and shake well
Double strain into a chilled martini glass
Garnish with a sprinkle of digestive biscuit and half a lemon, and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Double  ·  Strain  ·  Garnish  · 

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FAQ's

Ingredient substitutions icon

What can I use as a substitute if I don't have gingerbread syrup for the Lemon Cheesecake Take 2?

If you don't have gingerbread syrup, you can use maple syrup or honey mixed with a pinch of ground ginger and cinnamon to mimic the flavor. Adjust the sweetness according to your preference.

Garnishing tips icon

How could I garnish the Lemon Cheesecake Take 2 to enhance its look?

A thin slice of lemon or a lemon twist makes a great garnish for Lemon Cheesecake Take 2. You can also sprinkle a little ground cinnamon or place a small gingerbread cookie on the rim for a festive touch.

Serving suggestions icon

What is the best way to serve the Lemon Cheesecake Take 2?

Lemon Cheesecake Take 2 is best served cold in a cocktail glass. You can chill the glass beforehand to keep the drink colder longer. Serving it immediately after shaking ensures the flavors are fresh and vibrant.

Alcohol content comparison icon

How does the alcohol content of Lemon Cheesecake Take 2 compare to a standard glass of wine?

The alcohol content of Lemon Cheesecake Take 2 is 10.05%, which is slightly higher than a standard glass of wine, typically around 9-12% alcohol by volume. This makes the cocktail potent but not overwhelmingly so, similar to enjoying a glass of wine.

Customization ideas icon

Can I customize the Lemon Cheesecake Take 2 to make it vegan?

Yes, to make Lemon Cheesecake Take 2 vegan, you can substitute the half and half with almond milk, coconut milk, or any plant-based milk of your choice. Choose a vegan-friendly lemon liqueur and ensure the wine is vegan as well, as some wines use animal products in the filtration process.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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