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#6 / 4 in Pisco Cocktails
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#182 / 365 in Lemon Juice Cocktails
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#265 / 221 in Sugar Syrup Cocktails
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#174 / 166 in Angostura Bitter Cocktails
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#72 / 61 in Egg white Cocktails

Pisco Sour

Name: Pisco Sour
Prep time: 2 min
Cook time: 2 min
Total time: 4 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Lemon Juice; ½ oz Sugar Syrup; 1-2 dash Angostura Bitter; 1 Egg white; 2 oz Pisco

Cocktail recipe

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Rating: 4.51 / 5

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Added on 22nd Oct 2012 by Make Me A Cocktail

Photo source / credit: http://www.amctv.com/

Glass type

Lowball glass

5 ingredients

1 oz3 cl30 ml1 oz1 ozLemon Juice
½ oz1 ½ cl15 ml½ oz½ ozSugar Syrup
1-2 dash1-2 dash1-2 dash1-2 dash1-2 dashAngostura Bitter
11111Egg white
2 oz6 cl60 ml2 oz2 ozPisco

Change measure

Although the preparation of pisco-based mixed beverages possibly dates back to the 1700s, historians and drink experts agree that the cocktail as it is known today was invented in the early 1920s in Lima, the capital of Peru, by the American bartender Victor Vaughen Morris. ~ Wikipedia

Method

Add all the ingredients except the bitters to a cocktail shaker with ice. Shake until the outside of the shaker becomes frosted then strain into a chilled lowball glass. Add a couple of dashes of Angostura bitters over the top, garnish with some mint leaves and serve.

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1 ozLemon Juice ()
½ ozSugar Syrup ()
1-2 dashAngostura Bitter ()
1Egg white ()
2 ozPisco ()

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1 ozLemon Juice
½ ozSugar Syrup
1-2 dashAngostura Bitter
1Egg white
2 ozPisco

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Source - Amazon View on Amazon

Source: https://makemeacocktail.com/cocktail/7273/pisco-sour/

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Pisco Sour