Blue Blazer
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Blue Blazer
Cocktail recipe

Rating

4.45 / 5
Taken from 'The Savoy Cocktail Book' by Harry Craddock, written in 1930. It says: “The Blue Blazer does not have a very euphonious or classic name, but it tastes better to the palate than it sounds to the ear. A beholder gazing for the first time upon an experienced artist, compounding this beverage, would naturally come to the conclusion that it was a nectar for Pluto rather than Bacchus. The novice in mixing this beverage should be careful not to scald himself. To become proficient in throwing the liquid from one mug to the other, it will be necessary to practise for some time with cold water.”
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Microbadges

Savoy Cockail Book
15 key ingredients
Cocktail Of The Day
Base ingredient
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Whiskey
Calories
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168 calories
Garnish
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Lemon
Alcohol content
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20% | 4.8 units *
Details
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Classic
Hot

Tags

Whiskey ingredient icon
Whiskey cocktails
Water ingredient icon
Top ten Water cocktails

Pint glass

Ingredients

oz
ml
cl
Sugar cocktail ingredient icon for the Blue Blazer cocktail
Sugar
Whiskey cocktail ingredient icon for the Blue Blazer cocktail
Whiskey
Water cocktail ingredient
Water
This ingredient has been discontinued, too rare or not relevant to be included in our My Bar functionality
Serves:
-
+
cocktail colin avatar

Cocktail Colin says:

4/5

The Blue Blazer is a theatrical spectacle of a cocktail, combining the warmth of whiskey with hot water, sweetened slightly with sugar, creating a comforting yet robust drink. This flaming concoction requires skilled preparation to safely achieve its signature fiery pour, making it a thrilling choice for those who appreciate both the art and flavor in their cocktails.

Method
How to make a Blue Blazer

Serves 1 · Takes 3 minutes
Put the whisky into one mug, and a wine glass of boiling water into another mug
Ignite the whisky on fire, and while it is blazing mix both ingredients by pouring them four or five times from one mug to the other
If well done, this will have the appearance of a continued stream of liquid fire
When well mixed, extinguish the flames
Sweeten with a teaspoon of sugar, garnish with a lemon peel and serve

Power tips
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Use a high-proof whiskey. A higher alcohol content will help sustain the flame and impart a more robust flavor to the cocktail.
Practice the 'fire-pouring' technique with cold water first. It can be tricky to get the hang of and you don’t want to risk burning yourself or your guests.
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Learn more about some of the mixology terms used in this cocktail

·  Garnish  · 

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FAQ's

Origins history icon

What is the history behind the Blue Blazer cocktail?

The Blue Blazer is known as one of the first flaming cocktails, created by Jerry Thomas, a legendary bartender in the 19th century, also known as 'the father of American mixology.' The cocktail was first introduced in his bartending guide in 1862. Its preparation involves a spectacular technique of pouring flaming whiskey back and forth between two mugs, creating a blazing stream of fire. This not only entertained patrons but also served to heat the drink, making it a popular choice in colder weather.

Faq icon

How do you safely prepare a Blue Blazer cocktail?

Preparing a Blue Blazer requires caution due to the use of fire. First, warm the whiskey and water in separate containers. Ignite the whiskey carefully with a long match or lighter, then gradually start pouring it back and forth between two metal mugs or ladles at a safe distance from you and any flammable materials. Practice with cold water first to get used to the weight and motion. Once the flame has been extinguished, add the sugar, stir until dissolved, and serve immediately in a preheated pint glass.

Ingredient specifics icon

What type of whiskey is best for a Blue Blazer?

A high-proof whiskey is recommended for the Blue Blazer to ensure it can catch fire easily and safely. Traditionally, Scotch whisky was used, but many bartenders opt for overproof bourbon or rye to add a unique flavor profile. The key is to choose a whiskey that is at least 50% ABV (100 proof) to support ignition and enhance the drink's overall flavor.

Faq icon

Can Blue Blazer be made ahead of time?

Due to its dramatic presentation and the fact it's served hot, a Blue Blazer cocktail cannot be pre-made in its entirety. The flaming process is integral to the experience and should be done immediately before serving. However, you can pre-measure the whiskey, water, and sugar to expedite the preparation process.

Faq icon

Is the Blue Blazer considered a seasonal drink?

Yes, the Blue Blazer is often considered a seasonal drink due to its warming qualities, making it especially popular in the fall and winter months. Its hot temperature and fiery presentation make it a comforting choice for cold weather, though it's certainly a spectacular choice year-round for those who appreciate its history and unique preparation.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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