Added on
Photo source / credit: http://www.thecocktaillovers.com/2011/12/the-cocktail-lovers-christmas-cocktail/
Created by The Cocktail Lovers when approached by Tesco to create a Christmas cocktail for a new mixing hamper, this great mulled wine-orientated cocktail is a must for Christmas time.
Method
First make the spiced syrup. Split the vanilla pod and grate the half nutmeg, and add them both along with the other spices to 50ml of warm water, stirring occasionally for 3-4 minutes to infuse all the flavours. Leave to cool for about 10 minutes or so in the fridge and then strain.
Next add all the liquid ingredients except the sparkling wine into a cocktail shaker filled with ice. Shake for 10-15 seconds or until the outside of the shaker becomes frosted. Double strain into a chilled champagne flute then top up with the sparkling wine. Garnish with an orange twist and serve.
Next add all the liquid ingredients except the sparkling wine into a cocktail shaker filled with ice. Shake for 10-15 seconds or until the outside of the shaker becomes frosted. Double strain into a chilled champagne flute then top up with the sparkling wine. Garnish with an orange twist and serve.
Collections
More
You might also like
Add to a list
You need to be a member in create and edit lists
Register here
Already a member?
Login.
Add to basket
- Half Nutmeg ()
- 35mlCaptain Morgan Spiced Rum ()
- 15mlPort ()
- 40mlSparkling White Wine ()
- StickCinnamon ()
- 20mlClementine Juice ()
- 2Cloves ()
- 1Vanilla pod ()
Email the recipe
Text the recipe
Source - Amazon
View on Amazon
Source: https://makemeacocktail.com/cocktail/7163/the-tcl-mulled-fizz/
Comments
Coming soon