BanffCocktail recipe
Rating
The Banff is a rich, whiskey-based cocktail that combines the warmth of whiskey with the sweet and tangy nuances of orange liqueur and cherry liqueur. The addition of Angostura bitters adds a layer of complexity with its herbal and spicy notes, enhancing the overall depth of the drink.
This cocktail is often served in a chilled cocktail glass and is known for its harmonious balance between fruity sweetness and the robust character of whiskey, making it a delightfully aromatic and satisfying choice for whiskey enthusiasts. Its name evokes the rustic elegance of the Canadian Rockies, suggesting a drink that's both bold and beautiful.
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Ingredients
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Cocktail Colin says:
The Banff cocktail is a masterful blend of robust whiskey with the sweet whispers of cherry and orange liqueurs, complemented by the spicy undertone of Angostura bitters, creating a sophisticated, layered drink. This concoction strikes a delightful balance, making each sip a luxuriously smooth yet complex experience, mirroring the serene yet imposing beauty of its namesake, Banff's Canadian Rockies.
Method
How to make a Banff
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- Shake all ingredients in a cocktail shaker with ice
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- Shake well for 10-15 seconds or until the outside of the shaker becomes frosted
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- Strain into a chilled cocktail glass and serve
Power tips
Elevate the Banff with these master mixologist tips
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Find out more- Use a high-quality, aged whiskey for a deeper, richer taste that stands up well against the sweet and fruity elements of the cocktail.
- Gently flame an orange peel over the glass before serving. The heated oils from the peel will add a complex citrus aroma that enhances the overall drinking experience.
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Your private tasting notes
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FAQ's
What is the best way to serve the Banff cocktail?
The Banff cocktail is best served cold in a cocktail glass. It's recommended to shake the ingredients with ice and then strain the mixture into the glass to ensure it's properly chilled and mixed, enhancing its flavors.
Can I substitute ingredients in the Banff cocktail?
Yes, you can substitute ingredients in the Banff cocktail, but keep in mind that it may alter the original taste and character of the drink. For instance, if you don't have cherry liqueur, you might use a raspberry liqueur for a different but still fruity note. However, always try to stick close to the original ingredients for the authentic Banff experience.
What kind of whiskey is best to use in the Banff cocktail?
The Banff cocktail is versatile with the type of whiskey you can use, but a smooth, richly flavored whiskey such as a single malt or a quality blend from Scotland or a bourbon from the USA will complement the sweet and bitter notes of the other ingredients well. The choice ultimately depends on personal preference and the flavor profile you're aiming for.
How does the alcohol content in the Banff compare to other cocktails?
With an alcohol content of 31.67%, the Banff cocktail is relatively strong when compared to many other cocktails. Classic cocktails can range significantly in alcohol content, but many popular ones like the Margarita or Cosmopolitan have lower alcohol percentages. The Banff's strength makes it a good choice for those who prefer a more potent drink.
Is the Banff cocktail suitable for all occasions?
The Banff cocktail, with its sophisticated blend of flavors and elegant presentation, is suitable for a wide range of occasions, from formal gatherings to casual get-togethers. Its strong whiskey base accented with the sweetness of cherry and orange liqueurs, as well as the bitter touch of Angostura, makes it an excellent after-dinner drink or a classy cocktail for a nightcap.
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Comments
I used 20ml of orange liqueur and 10ml of cherry liqueur. It turned out great, a bit more fruity. Defintely will make again!
Quick to make and hits the spot. Whiskey shines through. Orange and cherry are good together. Just the right amount of bitters. Simple and satisfying.
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