Ainsley Hariott
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Ainsley Hariott
Cocktail recipe

Rating

3.71 / 5
Ainsley Hariott is a refreshing and tropical cocktail that combines the flavors of pineapple, grapefruit, and orange with a base of gin. Named after the renowned British chef and TV ... more Ainsley Hariott is a refreshing and tropical cocktail that combines the flavors of pineapple, grapefruit, and orange with a base of gin. Named after the renowned British chef and TV personality, this cocktail is perfect for sipping on a hot summer day or any time you want a taste of the Caribbean. The pineapple juice adds a touch of sweetness while the pink grapefruit juice adds a tangy and slightly bitter note. The gin, a classic spirit in cocktails, provides a botanical and herbal undertone, while the orange liqueur adds a subtle hint of citrus. Together, these ingredients create a well-balanced and flavorful drink that is sure to please any palate. Enjoy a taste of the tropics with Ainsley Hariott.
Check out all our FAQ's on this cocktail
Base ingredient
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Gin
Alcohol content
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13.75% | 1.65 units *

Cocktail glass

Ingredients

oz
ml
cl
30ml 1oz 3cl
30ml 1oz 3cl
30ml 1oz 3cl

Method
How to make a Ainsley Hariott

Serves 1 · Takes 3 minutes
Add all ingredients with ice to a cocktail shaker and shake well
Fine strain into a chilled cocktail glass and serve

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute Blue Curaçao with anything else if I don't have it for an Ainsley Hariott?

Yes, if you don't have Blue Curaçao, you can use Triple Sec or another orange-flavored liqueur with a drop of blue food coloring to achieve a similar flavor and color. However, keep in mind that this may slightly alter the taste and presentation.

GARNISHING_TIPS

What garnish works best with an Ainsley Hariott?

A slice of pink grapefruit or a pineapple wedge would complement the flavors of the Ainsley Hariott cocktail beautifully and add a colorful touch to the presentation.

SERVING_SUGGESTIONS

What is the best way to serve an Ainsley Hariott?

The Ainsley Hariott should be served cold in a cocktail glass. Shake the ingredients with ice and then strain into the glass. It’s best enjoyed immediately after preparation to maintain its chill and freshness.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content in an Ainsley Hariott compare to a standard glass of wine?

An Ainsley Hariott has an alcohol content of approximately 13.75%, which is slightly higher than a standard glass of wine, which typically ranges from 11% to 13%. However, due to the smaller volume (120ml), the total alcohol content consumed might be less.

CUSTOMIZATION_IDEAS

What are some ways I can customize the Ainsley Hariott to make it sweeter or less sweet?

To make the Ainsley Hariott sweeter, you can add a splash of simple syrup or use a sweeter variety of pineapple juice. To decrease sweetness, reduce the amount of pineapple juice or add a bit more gin or grapefruit juice, which will give a more bitter edge to balance the sweetness.

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