AfterburnerCocktail recipe
Rating
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Shot glass
Ingredients
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Method
How to make a Afterburner
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- Add the ingredients to a large shot glass
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- Stir well and serve
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
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FAQ's
How does the alcohol content of the Afterburner compare to that of other popular shots?
The Afterburner has an alcohol content of approximately 42.67%, which makes it one of the stronger shot options available. This is significantly higher than many traditional shots, which can range from about 30% to 40% alcohol by volume, depending on the spirits used. Its high potency is due to the inclusion of Absinthe and Sambuca, both of which are high in alcohol content themselves.
Can you explain the role of each ingredient in the Afterburner?
In the Afterburner, Sambuca adds a sweet, anise-flavored base, while Absinthe brings a herbal complexity with a slightly higher alcohol content, and the Aniseed liqueur reinforces the anise flavor, making it the dominant taste profile of the cocktail. The combination creates a shot that is both potent and flavored with a deep licorice-like taste, appealing to those who enjoy anise-flavored spirits.
Why is the Afterburner stirred and not shaken?
The Afterburner is stirred instead of shaken to gently combine the ingredients without diluting the cocktail with ice, as would happen with shaking. Stirring helps maintain the strong flavor and high alcohol content intact, which is a defining characteristic of this shot.
What type of occasions is the Afterburner best suited for?
Given its high alcohol content and bold flavor profile, the Afterburner is best suited for situations where a strong, impactful shot is desired, such as celebratory toasts, parties with close friends, or as a daring choice at bars. Its intensity makes it more of a special occasion choice rather than an everyday drink.
Are there any popular variations or customizations for the Afterburner?
While the traditional Afterburner is quite straightforward with its three components, it can be customized by adjusting the ratios of the ingredients according to taste preference for a less intense flavor. Some add a splash of water or a few ice chips to slightly dilute the shot and soften the strong anise flavor. Others may garnish with a lemon peel or add a sugar cube to balance the bitterness.
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