Jamaican Apple MuleCocktail recipe
Rating
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The Jamaican Apple Mule is a refreshing and zesty cocktail that offers a tropical twist on the classic mule. With a base of apple vodka complemented by the sweet notes of apple liqueur and the natural sharpness of apple juice, this drink provides a delightful fruit-forward experience.
The addition of lime juice brings a citrus tang that balances the sweetness, while the ginger ale gives it a spicy effervescence. Mint leaves are an essential ingredient, infusing the cocktail with a cooling, aromatic quality.
Served in a highball glass, the Jamaican Apple Mule is a perfect choice for those who enjoy a fruity cocktail with a ginger kick.
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Highball glass
Ingredients
Cocktail Colin says:
The Jamaican Apple Mule masterfully layers zesty lime juice and effervescent ginger ale with a triple hit of apple from the liqueur, juice, and vodka, creating a lush, fruit-forward cocktail with a snappy ginger kick. The cooling mint leaves refresh the palate, making this highball a delightfully aromatic and balanced choice for anyone who enjoys their cocktails with a tangy, yet sweet profile.
Method
How to make a Jamaican Apple Mule
- Apple vodka 50ml, Apple liqueur 20ml, Lime juice 10ml, Ginger Ale Top up, Apple Juice 50ml, Mint Leaves 6
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- In a highball glass with ice add all the ingredients and stir vigorously
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- Garnish with an apple fan or lime peel spiral and serve
Power tips
Elevate the Jamaican Apple Mule with these master mixologist tips
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Find out more- Smack the mint leaves before adding them to the glass to release their essential oils, ensuring the drink is infused with a strong minty aroma and flavor.
- Use freshly squeezed apple juice instead of bottled for a more vivid, fresh apple taste that will elevate the cocktail.
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Your private tasting notes
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FAQ's
What is the ideal occasion for serving a Jamaican Apple Mule?
The Jamaican Apple Mule is perfect for summer gatherings, outdoor barbecues, or any occasion where you want to offer a refreshing and fruity cocktail. Its tropical flavor profile also makes it a hit at themed parties or as a celebratory drink in warm weather.
How can I garnish the Jamaican Apple Mule to enhance its presentation?
To enhance its presentation, garnish the Jamaican Apple Mule with a slice of apple, a sprig of mint, or a lime wheel. You could also add a cinnamon stick for an aromatic touch that complements the apple flavors.
Can the Jamaican Apple Mule be made into a non-alcoholic version?
Yes, a non-alcoholic version of the Jamaican Apple Mule can easily be made by substituting the apple liqueur and apple vodka with additional apple juice or a non-alcoholic apple cider. Simply adjust the ginger ale ratio to maintain the desired taste and fizziness.
What alternatives can I use if I don't have apple vodka for the Jamaican Apple Mule?
If apple vodka is not available, you can use plain vodka as a substitute and increase the amount of apple liqueur or apple juice slightly to maintain the apple flavor profile. Another option is to infuse plain vodka with fresh apple slices for a few days prior to making the cocktail.
Is the Jamaican Apple Mule a strong cocktail?
With an alcohol content of 7.67%, the Jamaican Apple Mule is considered to be of moderate strength. It balances the alcohol with the refreshing flavors of apple, ginger, and mint, making it a pleasant drink that's not too overpowering.
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