Classic cocktail recipe
Added on

The mimosa recipe is believed to have been invented at the Hôtel Ritz Paris by Frank Meier around 1925.
Method
Add orange juice to the bottom of a champagne flute before topping up with chilled Prosecco. Garnish with an orange peel twist and serve.
Collections
More
Add to a list
You need to be a member in create and edit lists. Register here
Already a member? Login.
Add to basket
- 75mlOrange Juice ()
- 75mlProsecco ()
Email the recipe
Text the recipe
Source - Amazon
View on Amazon
Source: https://makemeacocktail.com/cocktail/6812/mimosa/
Comments
Coming soon