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Kir RoyaleCocktail recipe
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Cocktail Colin says:
The Kir Royal is the epitome of celebration in a glass, combining the luscious sweetness of crème de cassis with the lively, crisp effervescence of Champagne. This cocktail dances gracefully between the rich berry tones and the dry sophistication of the bubbles, making each sip both a refined and joyous experience.
Method
How to make a Kir Royale
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- Add the crème de cassis to the bottom of the wine glass
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- Top up with champagne and serve
Power tips
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Find out more- Chill both the Champagne and the wine glass before preparing the cocktail. This will ensure a consistently cold and refreshing drink.
- Garnish with a lemon twist or fresh berries to add a visual and aromatic layer to the cocktail.
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FAQ's
What is the origin of the Kir Royal?
The Kir Royal is a French cocktail, considered a variant of the Kir cocktail. It was named after Félix Kir, a mayor of Dijon in Burgundy, France, who was known to serve the drink to his guests. The Kir Royal swaps out the traditional white wine used in a Kir for Champagne or prosecco, giving it a more celebratory twist.
Can I use any type of Champagne or prosecco for a Kir Royal?
Yes, you can use any type of Champagne or prosecco for a Kir Royal. However, a brut (dry) Champagne or prosecco is traditionally used as it balances beautifully with the sweetness of the crème de cassis, providing a harmonious taste experience.
Is there a non-alcoholic version of the Kir Royal?
Yes, to make a non-alcoholic version of the Kir Royal, you can substitute the Champagne or prosecco with a non-alcoholic sparkling wine or sparkling grape juice. Instead of crème de cassis, you can use a blackcurrant syrup. This version retains the festive appearance and flavor profile without the alcohol.
How should I serve a Kir Royal?
A Kir Royal should be served in a tall, flute-shaped wine glass to preserve its effervescence. Ensure both your glass and the Champagne or prosecco are chilled before serving. Pour the crème de cassis first, then gently top it with Champagne or prosecco to mix them slightly without losing the bubbles.
Can I make any variations of the Kir Royal?
Yes, there are several variations of the Kir Royal. By substituting the crème de cassis with other liqueurs such as peach (for a Bellini Royale), raspberry (for a Rossini Royale), or elderflower (for an Elderflower Royale), you can enjoy a range of flavors. Each variation offers a unique twist on the classic cocktail.
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Comments
Really liked it. The cassis mixed well with the prosecco. Simple to make and refreshing. Will do again soon.
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