Red Pebble
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Red Pebble
Cocktail recipe

Rating

3.77 / 5
The Red Pebble is a visually striking layered shot cocktail that plays with the intermingling of sweet and anise-flavored notes. Its unique combination of Sambuca, which brings a rich licorice flavor, is contrasted by the spicy cinnamon kick of Red Aftershock, and balanced with the sweet, fruity punch of grenadine syrup. Typically served in a shot glass, this cocktail is characterized by its vibrant red color, which makes it a popular choice for those looking to add a splash of color and a burst of diverse flavors to their party or gathering. Despite its bold appearance, the Red Pebble remains a compact and intense sipping experience, often enjoyed in small quantities due to its potent flavor profile.
Check out all our FAQ's on this cocktail
Base ingredient
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Sambuca
Calories
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70 calories
Alcohol content
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22.67% | 0.68 units *

Tags

Sambuca ingredient icon
Sambuca cocktails

Shot glass

Ingredients

oz
ml
cl
Sambuca cocktail ingredient icon for the Red Pebble cocktail
Sambuca
Grenadine cocktail ingredient icon for the Red Pebble cocktail
Grenadine
Aftershock (Red) cocktail ingredient icon for the Red Pebble cocktail
Aftershock (Red)
Serves:
-
+

Method
How to make a Red Pebble

Serves 1 · Takes 3 minutes
Make with a third sambuca, a third red Aftershock and a third grenadine syrup
Add each ingredient slowly to the glass to result in layers
Add a miniature ice cube and serve

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FAQ's

Ingredient specifics icon

What can I use if I can't find Aftershock (Red)?

If Aftershock (Red) is unavailable, you can opt for another cinnamon-flavored liqueur as a substitute. The flavor profile won't be identical, but it will provide a similar spicy and sweet taste characteristic of the original ingredient.

Serving suggestions icon

Is the Red Pebble cocktail best served as an aperitif or digestif?

Given the Red Pebble cocktail's strong and sweet flavor profile, it's best served as a digestif. The Sambuca and Grenadine provide a sweetness that can round off a meal pleasantly.

Alcohol content comparison icon

How does the alcohol content of the Red Pebble compare to that of a standard beer?

The Red Pebble has an alcohol content of 22.67%, which is significantly higher than a standard beer's alcohol content, typically around 4-6%. Therefore, it's much stronger and consumed in smaller quantities.

Customization ideas icon

Can I add any fruit to the Red Pebble for a fresher taste?

Yes, adding a slice of lime or a few berries can introduce a fresh, tart contrast to the Red Pebble's sweetness. This addition can also make the drink more visually appealing.

Preparation techniques icon

How can I ensure the layers in the Red Pebble shot are distinct?

To achieve distinct layers, pour each ingredient slowly over the back of a spoon into the shot glass. Start with the heaviest liquor (by sugar content or alcohol by volume) and proceed with lighter ones. This technique requires a steady hand and patience but results in a visually striking layered effect.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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