Plastered Possum
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Plastered Possum
Cocktail recipe

Rating

3.84 / 5
The Plastered Possum is a creamy, fruity cocktail that combines the herbal sweetness of Galliano with the orange zest of Cointreau, while capturing a tropical essence through the addition of ... more The Plastered Possum is a creamy, fruity cocktail that combines the herbal sweetness of Galliano with the orange zest of Cointreau, while capturing a tropical essence through the addition of pineapple juice. The melon liqueur offers a vibrant, sweet melon flavor that melds harmoniously with the cream to create a rich and decadent texture. This cocktail is typically served cold in a cocktail glass and offers a playfully indulgent experience that's reminiscent of a dessert with a tropical twist. The Plastered Possum is often appreciated for its smooth, sweet taste and its balance of citrus and cream.
Check out all our FAQ's on this cocktail
Base ingredient
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Galliano
Alcohol content
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11.25% | 2.7 units *

Cocktail glass

Ingredients

oz
ml
cl
Galliano cocktail ingredient
Galliano
30ml 1oz 3cl
Cointreau cocktail ingredient
Cointreau
30ml 1oz 3cl
Pineapple Juice cocktail ingredient
Pineapple Juice
120ml 4.06oz 12cl
Melon liqueur cocktail ingredient
Melon liqueur
30ml 1oz 3cl
Cream cocktail ingredient
Cream
30ml 1oz 3cl

Method
How to make a Plastered Possum

Serves 1 · Takes 3 minutes
Put ice in a blender, add all the ingredients and blend until smooth
Pour into a cocktail glass and serve
~ Recipe is enough for a several glasses. ~

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute Melon liqueur in the Plastered Possum cocktail?

Yes, you can substitute Melon liqueur with Midori or any other melon-flavored liqueur if unavailable. The taste might slightly change, but it will still provide that unique melon flavor essential for the cocktail.

GARNISHING_TIPS

What are some garnishing tips for the Plastered Possum?

Considering the fruity and creamy nature of the Plastered Possum, garnishing with a slice of pineapple or a cherry on the rim of the glass would complement its flavors. A mint sprig could also add a refreshing aroma.

SERVING_SUGGESTIONS

What is the best way to serve the Plastered Possum?

The Plastered Possum is best served cold in a cocktail glass. You can chill the glass beforehand to keep the drink colder for a longer duration. Serving it immediately after mixing ensures the freshest taste.

NON_ALCOHOLIC_VARIATIONS

Is there a non-alcoholic version of the Plastered Possum?

Yes, a non-alcoholic version of the Plastered Possum can be created by substituting Galliano and Cointreau with non-alcoholic herbal and orange-flavored syrups, respectively. Replace melon liqueur with a melon-flavored syrup. This variation maintains the original's flavor profile but without the alcohol.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content in the Plastered Possum compare to a standard cocktail?

The Plastered Possum has an alcohol content of 11.25%, which is slightly lower than many standard cocktails that typically range from 12% to 40% alcohol by volume (ABV). This makes the Plastered Possum a milder option, suitable for those preferring a drink with lower alcohol content.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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