Oriental
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Oriental
Cocktail recipe

Rating

3.98 / 5
The Oriental cocktail is a sophisticated mix that highlights the rich and warm flavors of whiskey with a complex citrusy tang. The drink consists of a harmonious blend of lime juice, which imparts a fresh acidity, red vermouth adding a touch of herbal sweetness, and orange liqueur lending a fruity and subtly bitter undertone. Typically served in a chilled cocktail glass, the Oriental offers a balanced and intriguing taste profile that caters to those looking for a drink with depth and a refreshing zesty kick. Its name conjures images of exotic spices and flavors, suggesting a drink with an adventurous character.
Check out all our FAQ's on this cocktail
Base ingredient
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Whiskey
Calories
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150 calories
Alcohol content
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23.88% | 2.87 units *

Tags

Whiskey ingredient icon
Whiskey cocktails

Cocktail glass

Ingredients

oz
ml
cl
Lime juice cocktail ingredient icon for the Oriental cocktail
Lime juice
Whiskey cocktail ingredient icon for the Oriental cocktail
Whiskey
Red vermouth cocktail ingredient icon for the Oriental cocktail
Red vermouth
Blue Curaçao cocktail ingredient
Blue Curaçao
Serves:
-
+

Method
How to make a Oriental

Serves 1 · Takes 3 minutes
Add all ingredients together in a cocktail shaker with ice and shake well
Strain into a chilled cocktail glass and serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

Preparation techniques icon

How should the Oriental cocktail be properly shaken?

The Oriental cocktail should be shaken with ice in a cocktail shaker until well-chilled, typically for around 15 to 20 seconds. After shaking, it should be strained into a cocktail glass to serve cold, ensuring a smooth texture and proper dilution.

Ingredient substitutions icon

Can I substitute another type of whiskey for the one recommended in the Oriental cocktail?

Yes, you can substitute the recommended whiskey with another type of whiskey based on your preference. However, the choice of whiskey can influence the taste of the cocktail. For example, using a rye whiskey might add a spicier note, while a bourbon could add a sweeter, fuller flavor.

Alcohol content comparison icon

How does the Oriental cocktail's alcohol content compare to that of a standard cocktail?

The Oriental cocktail has an alcohol content of 23.88%, which is slightly higher than the average for many classic cocktails, which typically range from 15% to 25% alcohol by volume (ABV). Its specific content allows it to offer a balance between strong alcoholic warmth and the flavorful contributions of its mixers.

Garnishing tips icon

What garnish works best with the Oriental cocktail?

A twist of lime peel or a lime wheel makes an excellent garnish for the Oriental cocktail. The citrus garnish complements the lime juice in the drink and adds a fresh aroma that enhances the overall sensory experience of the cocktail.

Serving suggestions icon

What is the best way to serve the Oriental cocktail to preserve its flavors and presentation?

The Oriental cocktail is best served in a chilled cocktail glass to maintain its cold temperature. The glass can be pre-chilled in the freezer or by filling it with ice water while you prepare the drink. Serving it immediately after shaking ensures the cocktail remains cold and refreshing, with its aesthetics and flavors intact.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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