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Maya
Cocktail recipe

Rating

3.64 / 5
The cocktail named Maya offers a blend of tropical and citrus flavors, converging in a bright and adventurous mix. It features the sweet, fruity notes of peach schnapps, the distinctive sugarcane profile of cachaça – a popular Brazilian spirit – along with the zesty tang of orange liqueur. This combination results in a refreshing and spirited drink that's usually served chilled in a cocktail glass, ideal for those who appreciate a sweet, yet potent, beverage experience. The Maya's flavor profile suggests a cocktail suited for summer days or as a lively accompaniment to a festive gathering.
Check out all our FAQ's on this cocktail
Base ingredient
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Peach Schnapps
Calories
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178 calories
Alcohol content
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25% | 1.88 units *

Tags

Peach Schnapps ingredient icon
Peach Schnapps cocktails

Cocktail glass

Ingredients

oz
ml
cl
Peach Schnapps cocktail ingredient icon for the Maya cocktail
Peach Schnapps
Cachaça cocktail ingredient icon for the Maya cocktail
Cachaça
Blue Curaçao cocktail ingredient
Blue Curaçao
Serves:
-
+

Method
How to make a Maya

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker and shake well
Pour into a cocktail glass over ice cubes and serve
~ You can add soda water to make this drink less sweet. You can also use dark rum instead of cachaça which will make the Maya a bit darker blue. ~

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·  Shake  · 

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FAQ's

Ingredient specifics icon

What are the characteristics of the ingredients used in the Maya cocktail?

The Maya cocktail combines three distinct ingredients: Peach Schnapps, known for its sweet, fruity flavor; Cachaça, a Brazilian spirit with a fresh, grassy profile, and Blue Curaçao, which contributes a citrus flavor along with a vibrant blue color. Together, these create a unique taste and an appealing visual presentation.

Preparation techniques icon

How should the Maya cocktail be properly shaken?

To shake the Maya cocktail properly, fill a cocktail shaker with ice and add the specified amounts of Peach Schnapps, Cachaça, and Blue Curaçao. Secure the lid and shake vigorously for about 10-15 seconds to ensure that the mixture is well chilled and properly diluted. Strain into a chilled cocktail glass to serve.

Serving suggestions icon

What garnishes complement the Maya cocktail?

Given the tropical and colorful nature of the Maya cocktail, a slice of peach or a twist of orange peel makes an excellent garnish. These garnishes not only add to the visual appeal but also subtly enhance the fruity flavors of the drink.

Alcohol content comparison icon

How does the alcohol content of the Maya compare to that of other cocktails?

The Maya cocktail has an alcohol content of 25%, which places it on the lower end of the spectrum compared to many classic and contemporary cocktails. For instance, cocktails like the Margarita and Martini often exceed 30% alcohol by volume. This makes the Maya a moderately strong choice, suitable for those who prefer a lighter alcoholic beverage.

Customization ideas icon

Are there any recommended customizations for the Maya cocktail?

For those looking to customize the Maya cocktail, consider adjusting the ratios of the ingredients to suit your taste. Adding a splash of lime juice can introduce a refreshing acidity, while experimenting with flavored Cachaças or swapping out Blue Curaçao for another fruit liqueur can create interesting variations. Always remember to adjust the sweetness accordingly to maintain balance.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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