Jazz On Bourbon StreetCocktail recipe
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The Jazz On Bourbon Street is a visually enticing and tropical cocktail that embodies the vibrant spirit of New Orleans. This fruity concoction harmoniously blends the sweet and tart flavors of pineapple and cranberry juices with the smoothness of white rum and the creamy touch of coconut milk.
The resulting taste is a refreshing and exotic mix, evocative of sultry Southern nights and the festive atmosphere of the city’s historic jazz district. Served in a highball glass, it provides a cool, colorful refreshment that would be perfectly at home amidst the lively backdrop of Mardi Gras or a laid-back summer gathering.
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Tags
Highball glass
Ingredients
Method
How to make a Jazz On Bourbon Street
- White rum 30ml, Pineapple Juice 15ml, Cranberry Juice 15ml, Coconut Milk 7.5ml
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- Pour rum, pineapple juice, cranberry juice and coconut milk into a cocktail shaker with ice
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- Shake well and strain into a highball glass with ice
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- Garnish with a pineapple wedge and serve
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FAQ's
How do I properly shake the ingredients for Jazz On Bourbon Street?
To properly shake the ingredients for Jazz On Bourbon Street, first add the pineapple juice, cranberry juice, white rum, and coconut milk to a shaker filled with ice. Secure the lid and shake vigorously for about 10-15 seconds to ensure the mixture is well chilled and combined. Then strain the mixture into a highball glass filled with ice.
What is the best way to serve Jazz On Bourbon Street for maximum enjoyment?
For maximum enjoyment, serve Jazz On Bourbon Street in a highball glass over ice to keep it chilled. Garnishing with a slice of pineapple or a maraschino cherry can add a decorative touch and a hint of extra flavor. Serve immediately after shaking to enjoy its freshness and balanced mix of flavors.
How does the alcohol content in Jazz On Bourbon Street compare to a standard cocktail?
Jazz On Bourbon Street has an alcohol content of 17.65%, which is slightly lower than the average for cocktails, which typically range from 20% to 40% alcohol by volume depending on the recipe and serving size. This makes it a moderately strong drink.
Is there a non-alcoholic version of Jazz On Bourbon Street, and how can I make it?
Yes, you can create a non-alcoholic version of Jazz On Bourbon Street by substituting the white rum with a non-alcoholic spirit or additional coconut milk. Use 30ml of the substitute to maintain the balance of flavors. This variation will still offer a refreshing and tropical taste without the alcohol content.
What food pairings work well with Jazz On Bourbon Street?
Jazz On Bourbon Street, with its tropical and refreshing taste from pineapple and coconut, pairs well with seafood dishes, particularly grilled fish or shrimp. It also complements light appetizers, such as ceviche, or summer salads featuring fruits and nuts, enhancing the meal's overall tropical theme.
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