Molecular Cuisine: Iceberg Cocktail Recipe
Ice Berg
Cocktail recipe
1 Cocktail PT2M PT2M cocktail, Malibu rum, Peach Schnapps, Bombay Sapphire Gin, Bols Blue Curacao
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Rating: 2.43 / 5
2.43 stars based on
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- #20 / 194 in Malibu rum Cocktails
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- #25 / 229 in Peach Schnapps Cocktails
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- #6 / 14 in Bombay Sapphire Gin Cocktails
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- #15 / 200 in Bols Blue Curacao Cocktails
Glass
Cocktail glass
4 Ingredients
- 25 ml Malibu rum25 ml Malibu rum2.5 cl Malibu rum25 ml Malibu rum25 ml Malibu rum0.83 oz Malibu rum
- 25 ml Peach Schnapps25 ml Peach Schnapps2.5 cl Peach Schnapps25 ml Peach Schnapps25 ml Peach Schnapps0.83 oz Peach Schnapps
- 25 ml Bombay Sapphire Gin25 ml Bombay Sapphire Gin2.5 cl Bombay Sapphire Gin25 ml Bombay Sapphire Gin25 ml Bombay Sapphire Gin0.83 oz Bombay Sapphire Gin
- 25 ml Bols Blue Curacao25 ml Bols Blue Curacao2.5 cl Bols Blue Curacao25 ml Bols Blue Curacao25 ml Bols Blue Curacao0.83 oz Bols Blue Curacao
Method
Pour all ingredients into mixing glass with ice cubes. Stir well. Strain in chilled cocktail glass.
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- 25 ml Malibu rumMalibu rum ()
- 25 ml Peach SchnappsPeach Schnapps ()
- 25 ml Bombay Sapphire GinBombay Sapphire Gin ()
- 25 ml Bols Blue CuracaoBols Blue Curacao ()
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Source - Amazon
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Source: https://makemeacocktail.com/cocktail/2441/ice-berg/
