HeatCocktail recipe
Rating
Microbadges
Highball glass
Ingredients
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Method
How to make a Heat
-
- Add the vodka, Bacardi, and the juice of two lemons into a highball glass with ice
-
- Top up with the soda water
-
- Stir and serve
Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
Why is the Heat cocktail stirred and not shaken?
The Heat cocktail is stirred instead of shaken to ensure a smooth blend of its ingredients without overly diluting the mixture with ice. Stirring is often preferred for cocktails that are spirit-forward and don't include ingredients that need vigorous mixing to combine, such as cream or egg whites. This method helps to maintain the potent flavor profile of the Heat cocktail.
Can I substitute the white rum in the Heat cocktail with another type of rum?
Yes, you can substitute white rum with another type of rum, such as dark rum or spiced rum, depending on your preference. Keep in mind that substituting the rum type may alter the flavor profile of the cocktail. Dark rum will give a richer, more molasses-like taste, while spiced rum will add a nuanced layer of spice to the drink.
What is the best way to serve the Heat cocktail?
The Heat cocktail is best served in a highball glass filled with ice to ensure it stays cold and refreshing. Garnish with a lemon twist or a slice of lemon to enhance the visual appeal and add a zesty aroma that complements the drink's citrus notes.
How does the alcohol content of the Heat cocktail compare to a standard cocktail?
With an alcohol content of 23.68%, the Heat cocktail has a higher alcohol volume than many standard cocktails, which typically range between 10% to 20% alcohol by volume (ABV). This makes the Heat a stronger drink, ideal for those who prefer a more potent cocktail experience.
What food pairs well with the Heat cocktail?
The Heat cocktail, with its blend of citrus and spirits, pairs well with seafood dishes or light appetizers. Consider serving it with grilled shrimp, ceviche, or a fresh green salad. The cocktail's crisp and refreshing taste makes it a great complement to dishes that feature bright, acidic flavors.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A pesonalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
You might also like
Long Island Iced Tea
The Long Island Ice Tea is a classic cocktail characterized by its deceptive potency and refreshing taste, despite a hefty...
Green Swizzle
The Green Swizzle cocktail is an invigorating blend of flavors that takes your taste buds on a tropical adventure. With...
Rum Louis
The Rum Louis cocktail is a tantalizing blend of tropical flavors with a balance of citrus and sweetness. It features...
Royal Bermuda Yacht Club
The Royal Bermuda Yacht Club cocktail is a refreshing and tropical libation, a testament to the sun-soaked leisure of Bermuda's...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me A Cocktail community member and get access to an even more powerful creator.
Start creating
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register