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Head Banger
Cocktail recipe

Rating

3.62 / 5

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The Head Banger cocktail is a robust concoction that marries a diverse array of ingredients ranging from white rum and... ... more

The Head Banger cocktail is a robust concoction that marries a diverse array of ingredients ranging from white rum and whiskey to the unique characteristics of Guinness and an energy drink. This eclectic mix is further intensified by the spicy kick of Aftershock (Red), a cinnamon-flavored liqueur, and a touch of cider, creating a complex flavor profile that can be both invigorating and warming.

Served in a highball glass, the Head Banger is known for its bold flavors and is often sought by those looking to combine the rich, malty depth of beer with the spirited punch of liquor and the sweet, energizing zest of an energy drink.

Check out all our FAQ's on this cocktail
Base ingredient
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White rum
Calories
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140 calories
Alcohol content
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19.88% | 1.99 units *

Method
How to make a Head Banger

Serves 1 · Takes 3 minutes
White rum 20ml, Whiskey 15ml, Aftershock (Red) 15ml, Guinness 15ml, Cider 15ml, Energy drink 20ml
Add all the ingredients into a highball glass with ice
Stir and serve

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Learn more about some of the mixology terms used in this cocktail

·  Highball  ·  Stir  · 

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Comments

FAQ's

Alcohol content comparison icon

How does the alcohol content of Head Banger compare to that of a standard cocktail?

The alcohol content of the Head Banger cocktail is 19.88%, which is relatively high compared to many standard cocktails, which typically range from 10% to 15% alcohol by volume. This makes the Head Banger a stronger choice, suitable for those looking for a cocktail with a higher potency.

Ingredient specifics icon

Can you explain the role of Aftershock (Red) in the Head Banger cocktail?

Aftershock (Red) plays a distinctive role in the Head Banger cocktail by adding a unique spicy cinnamon flavor. Its vibrant color and strong taste complement the other ingredients, contributing to the overall richness and depth of the drink while also giving it a slight kick.

Serving suggestions icon

What is the best way to serve a Head Banger?

The best way to serve a Head Banger is in a highball glass, cold and stirred, not shaken. The combination of ingredients including white rum, energy drink, whiskey, Guinness, Aftershock (Red), and cider, makes it important to stir the mix gently to achieve a well-blended taste. No garnish is specified, but considering its flavors, a simple slice of orange or a cinnamon stick might complement its profile.

Customization ideas icon

How can I customize the Head Banger cocktail to suit a sweeter palate?

To customize the Head Banger cocktail for a sweeter taste, consider substituting the cider with a sweeter version or adding a splash of simple syrup. Adjusting the proportions of the Aftershock (Red) can also tweak the sweetness, as it contributes a spicy cinnamon sweetness to the drink. Additionally, a dash of grenadine can enhance both sweetness and color.

Preparation techniques icon

Why is the Head Banger cocktail stirred and not shaken?

The Head Banger cocktail is stirred and not shaken to ensure a smooth, well-blended mix without excessive dilution or aeration that shaking can introduce. Given its unique combination of ingredients like Guinness and cider, stirring helps to maintain their character and results in a more cohesive flavor profile.

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