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Chilly Chocolate
Cocktail recipe

Rating

3.72 / 5

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The Chilly Chocolate cocktail is a decadent, dessert-like drink that combines the creamy flavors of Bailey's Irish Cream and rich... ... more

The Chilly Chocolate cocktail is a decadent, dessert-like drink that combines the creamy flavors of Bailey's Irish Cream and rich chocolate ice cream with the boldness of coffee liqueur and whiskey. Served in a cocktail glass, this indulgent concoction is typically finished with a generous topping of whipped cream and garnished with chocolate flakes, creating a visually appealing and luxurious sipping experience.

Its flavors are reminiscent of a boozy, frozen hot chocolate with a spicy kick, perfect for those who enjoy their desserts with a little extra warmth.

Check out all our FAQ's on this cocktail
Base ingredient
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Whiskey
Calories
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820 calories
Garnish
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Chocolate
Alcohol content
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10.87% | 4.62 units *

Method
How to make a Chilly Chocolate

Serves 1 · Takes 3 minutes
Whiskey 60ml, Bailey's 60ml, Coffee liqueur 60ml, Whipped Cream Top up, Chocolate Ice Cream 2 scoops
Put all ingredients except for the whipped cream into a blender and give it a blast
Pour into a tall cocktail glass
Top with the whipped cream and garnish with chocolate flakes, then serve

Power tips
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Learn more about some of the mixology terms used in this cocktail

·  Garnish  · 

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Comments

FAQ's

Ingredient substitutions icon

Can I substitute the whiskey in the Chilly Chocolate cocktail for another type of alcohol?

Yes, you can substitute the whiskey with a similar dark spirit like dark rum if you prefer a sweeter taste, or bourbon for a smokier profile. The key is to maintain the balance of flavors.

Garnishing tips icon

What are some garnishing ideas for the Chilly Chocolate cocktail?

To enhance the appearance and taste, consider garnishing the Chilly Chocolate cocktail with shaved chocolate, a sprinkle of cocoa powder, or a chocolate stick. A small sprig of mint or a few coffee beans can also add a nice touch.

Serving suggestions icon

What is the best way to serve the Chilly Chocolate cocktail?

The Chilly Chocolate is best served in a chilled cocktail glass to keep it cold. Pre-chilling the glass in the freezer for a few minutes can enhance the experience. Serve immediately after preparing to enjoy its cold, creamy texture.

Occasion suitability icon

What occasions are most suitable for serving the Chilly Chocolate cocktail?

The Chilly Chocolate cocktail, with its rich and indulgent flavor profile, is perfect for dessert after dinner, winter gatherings, or special occasions like Valentine’s Day. It's also a great choice for chocolate lovers at any celebration.

Non alcoholic variations icon

Is there a non-alcoholic version of the Chilly Chocolate cocktail?

To make a non-alcoholic version of the Chilly Chocolate cocktail, replace the whiskey and coffee liqueur with similar non-alcoholic alternatives like coffee syrup or caramel syrup for the liqueur, and a dash of non-alcoholic whiskey-flavored syrup for the whiskey. This will maintain the cocktail's overall flavor profile while making it suitable for all ages.

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